Masala Dealers in Bhanpuri, Raipur

• Form: Powder
• Feature: Natural Taste, No Artificial Color
• Packaging Type: Box
• Application: Home, Hotels
• Packaging Size: 50gm
• Storage: Cool & dry place
• Protein: 6.5%
• Purity (%): 100%
• Brand Name: Aniket

Note - We are offering 20 to 40 % discount on every Product.

Bharat Agro Industries has gained credible recognition in the global market for manufacturing, exporting and supplying optimum quality Cassia Tora Splits. These Cassia Tora Splits are generally used in cattle feed. The seeds of our Cassia Tora Splits are dehusked and de-germed by thermal mechanical treatment followed by milling and screening of the endosperm. Our Cassia Tora Splits are quite rich in proteins. Our Cassia Tora Splits are much demanded for high emulsifying properties. Available in different packaging options, our Cassia Tora Splits are highly soluble in water. Known for Freshness Purity Rich aroma Longer shelf life Applications Making cassia gum powder Making textile grade cassia gum powder Making different cassia derivatives

• Color: Brown
• Form: Solid
• Type: Clove,Spices
• Feature: No Artificial Color
• QUALITY: 100%

• Type: Cumin Seed Oil
• Application: Cooking, Medicines
• Type: Oil
• Packaging Type: Glass Bottels, Plastic Bottels
• Form: Liquid
• Part: Seed
• Feature: Good For Skin, Good Quality, Reliable

We are an eminent Manufacturer, Supplier and Exporter of Cumin Seed Oil. The oil we make available is processed and packaged in hygienic conditions. To cater the diverse requirements of the oil, we offer it in packages of different sizes. One can obtain the Cumin Seed Oil at market-leading rates from us.

Tamarind is a widely used spice-condiment in most south Asian cuisines including Indian and Thai cooking. Tamarind grows in trees as a soft, dark brown coloured pod with black coloured seeds encased inside it. The pod, which is soft, sticky and sour, is the part that is used in cooking. The seeds are discarded.

• Country of Origin: India
• Shelf Life: 6 Month
• Color: Light Yellow
• Form: Finger,Powder,Bulb
• Processing Type: Raw
• Packaging Size: As Per Requirements
• Usage/Application: Cooking, Spices, Food And Medicine, Cosmetics
• Color: Yellowish
• Usage/Application: Food Coloring Etc
• Finishing: Polished,Unpolished
• Storage Instructions: Cool Place
• Is It Dried: Yes
• Specialities: Rich In Taste
• Name: Turmeric

• Country of Origin: India
• Application: Food
• Shelf Life: 1year
• Color: Red
• Type: Dried Red Chilli
• Style: Dried
• Feature: Hot Taste, Hygienic Packing
• Taste: Spicy
• Drying Process: Natural Dry

• Country of Origin: India
• Cultivation Type: Natural
• Color: Red
• Processing Type: Raw
• Grade Standard: Food Grade
• Storage Instructions: Cool Place
• Is It Dried: No
• Packaging Type: Plastic Packet
• Usage: Food And Medicine, Spices, Cooking
• Specialities: Fresh, Good Quality, Hygenic, Long Shelf Life, Pure, Rich In Taste

Spice Digital Limited (formerly registed as Cellebrum Technologies) is an Indian telecommunications company headquartered in Noida, India, a subsidiary of Spice Connect. The company specializes in Mobile Value Added Services, along with Telco Solutions, enterprise solutions[buzzword], financial technology, GST Suvidha Provider (GSP), and digital transformation products and services.

Cassia Tora Split, Cassia Tora Powder, Cassia Tora Seed

Fresh Ginger that we offer is organically cultivated on our farms using quality manures and latest agricultural techniques. Our Fresh Ginger is further cleaned, processed and packed before the final delivery. Owing to its freshness, excellent medicinal properties and quality, our Fresh Ginger is widely in demand. It adds a pungent taste and strong aroma in cuisines and beverages. We offer Fresh Ginger in quality packaging and at nominal rates.

Turmeric Powder, Chana Masala, Chili Powder, Spices

Moringa Oleifera Leaf Powder, Cassia Tora, Moringa Oleifera

chillie powder, Chana, Indian Raw Rice, indian non basmati parboiled rice

Kokum fat is extracted from Kokum nuts (Garcinia indica). The yield of oil (fat) is about 32-35%. Kokum Fat increases the hardness of chocolates and is used in various confectionaries. It is a very important component for filling and used as an alternative fat in cosmetics. It is also used in the manufacture of soap, cosmetics, candles and ointments. When mixed with Mowrah stearine and PMF, this fat can be used to produce Cocoa Butter Equivalents (CBE).