Basmati Rice Dealers in Jawahar Road, Rajkot

• Certification: APEDA
• Texture: Soft
• Speciality: High In Protein
• Packaging Size: 25kg
• Average Length: Long Grain
• Brand Name: shree gayatri
• Cultivation Type: Organic
• Shelf Life: 12 Months
• Color: Creamy
• Packaging Type: Non-Woven Bags
• Country of Origin: India
• Style: Fresh
• Polished Type: Polished

Magnus Overseas has been well recognized as a leading rice exporter for its long years of remarkable performance, trustful and dedicated services to supply consistently quality rice to the world and local market. Adopting unique production methods and the best quality manures and fertilizers, we make the rice varieties invincible in terms of aroma and flavor. The rice varieties that we deal in suit the specifications of the clients. This has been possible because of the in-depth knowledge of our team which keeps a count on the changing pulse of the demands of the people.

With us, payment transactions will always remain secured as we follow reliable online payment gateway that is handled by a trusted e-commerce application service provider. We have developed a large storage facility that is equipped with modern facilities for loading and unloading goods. Also, it assist us in meeting bulk requirements at a time.

We are engaged in trading Basmati Rice of the best grade – wholesome and pure – all over the globe. We are one of the premier Exporters and Suppliers of Basmati Rice from Gujarat, India. We win the hearts of our clients by staging well-organized operational efficiency. Years of dedication and a broad base of knowledge let us surpass the expectations of our clients.

We offer several varieties of Basmati Rice like 1121 Sella, Steam , Pusa ,Sugantha, Basmati, meaning ‘Queen of Fragrance’ is a variety of long grain rice, famous for its fragrance and delicate flavour. Cultivated only in Himalayan Region of India and nurtured by snow fed rivers, Basmati is known as the King of all Rice in the world. Long Grain Rice with a smooth & silky texture and an unmatched fragrance and aroma are considered its special characteristics which reflects the age old civilization method. There are several varieties of Basmati Rice like 1121 Sella / Steam / Raw, Pusa Sella / Steam / Raw, Sugantha Sella / Steam / Raw, Sharbati Sella/Steam/Raw, 1509 Sella / Steam / Raw. We can offer different kinds of packing like 5KG, 10KG, 25KG & 50KG attractive packing.

Are you in search of premium quality India Basmati Rice? We assure to serve you in the best way. Pusa Basmati Rice is best known for their taste and aromatic attributes. High culinary properties and nutritional content makes Paramal Basmati Rice highly demanded. We are called upon as one of the famed Brown Basmati Rice Exporters from India.

We are offering white sella basmati rice.

We have Basmati rice being a rich and unforgettable blend of tradition and exotic produce optimizes the spirit of a unique and incredible India. We bring the finest of basmati rice to the global palate by bringing unbridled joy to the faces of millions of our consumers worldwide.

We are offering basmati rice. Rice is the seed of the monocot plants oryza sativa (asian rice) or oryza glaberrima (african rice). As a cereal grain, it is the most widely consumed staple food for a large part of the world's human population, especially in asia. It is the grain with the second-highest worldwide production, after corn, according to data for 2010. Rice is normally grown as an annual plant, although in tropical areas it can survive as a perennial and can produce a ratoon crop for up to 30 years.[5][dead link] the rice plant can grow to 1–1.8 m (3.3–5.9 ft) tall, occasionally more depending on the variety and soil fertility. It has long, slender leaves 50–100 cm (20–39 in) long and 2–2.5 cm (0.79–0.98 in) broad. The small wind-pollinated flowers are produced in a branched arching to pendulous inflorescence 30–50 cm (12–20 in) long. The edible seed is a grain (caryopsis) 5–12 mm (0.20–0.47 in) long and 2–3 mm (0.079–0.118 in) thick. Rice cultivation is well-suited to countries and regions with low labor costs and high rainfall, as it is labor-intensive to cultivate and requires ample water. However, rice can be grown practically anywhere, even on a steep hill or mountain area with the use of water-controlling terrace systems. Although its parent species are native to asia and certain parts of africa, centuries of trade and exportation have made it commonplace in many cultures worldwide. There are many varieties of rice and culinary preferences tend to vary regionally. In some areas such as the far east or spain, there is a preference for softer and stickier varieties.

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