Bird Food Dealers in Jagnath Plot, Rajkot

• Grade (Bold): (38/42, 40/45, 45/55, 55/60, 60/70, 70/80, 80/90 Counts/Ounce),
• Grade (Java): (50/60, 55/65, 60/70, 70/80, 80/90, 90/100, 100/120, 140/160 Counts/Ounce.),
• Moisture: 7 to 8% max
• Admixture: 0.1% max
• Imperfect Grains: 1% max
• Broken & Split: 0.1% max
• Damaged: 0.5% max

We are offering groundnut. available as peanut bold (38/42, 40/45, 45/55, 55/60, 60/70, 70/80, 80/90 counts/ounce), peanut java (50/60, 55/65, 60/70, 70/80, 80/90, 90/100, 100/120, 140/160 counts/ounce.), blanched peanuts hygenically process and packed in strong pp, jute or multi wall paper bags

• Type: Groundnut Kernel
• Application: Butter, Cooking Use, Making Oil
• Cultivation Type: Common, Natural, Organic
• Shelf Life: 1year
• Color: Brownish, Creamy, Light Red, Red
• Processing Type: Natural, Raw
• Packaging Type: Jute Bag, Plastic Packet
• Feature: Good For Health, Non Harmful, Optimum Quality, Pure Organic
• Packaging Size: 25kg, 50kg

Justifying our position in the national market, we are engrossed in providing the finest class Java Peanuts Kernel to the prestigious clients at a very inexpensive price. Uses of java peanut kernels : Java peanut kernels are mainly used as the hand to mouth consumption. They can be used in making peanut butter and in producing peanut oil due to its high oil content around 42-48%. They are also used in snacks and bakery items. They can be value added in form of flavored nuts like coconut, chocolate, ginger, spiced etc.  

With the firm commitment to quality, we are involved in the manufacturing, supplying and exporting peanut seeds. These are processed using advanced technology and good quality tools. Our range of these seeds are appreciated for its freshness, purity, protein and longer shelf life. We ensure that these seeds are free from any added impurities ....

• Brand Name: bold
• Color: Red
• Type: Peanut
• Certification: Geo-chem
• Supply Ability: 100 Ton/Tons per Day
• Packaging Details: PP/Jute bag or vaccume bag packing
• Style: Fresh
• Processing Type: Other
• Place of Origin: Gujarat, India
• Cultivation Type: Common

India is one of the largest producers of groundnuts in the world. Indian ground nuts are available in different varieties: Bolds or Runners, Javas or Spanish have a rich nutty flavor, sweet taste, crunchy texture and a relatively longer shelf life. Peanuts from India are better known as HPS Groundnut Kernels. We also supply superior quality groundnut seeds valued for their taste and high nutritional value. They have a rich nutty flavor; crunchy texture and a relatively longer shelf life. These groundnut seeds are an important source of edible oil and vegetable protein that further enhances their consumption. Its protein content is even higher than any meat or other vegetable food. They also contain a good deal of calcium and phosphorus. We offer the finest varieties of Ground Nuts, which are well cleaned & hygienically processed.   We are located in the area where the raw groundnut kernels are available at the lowest possible prices, Hence we can quote the most reasonable and competitive prices. We would also like to assure you of the very best quality of our products.  

Guar Churi, Cotton Seed D.O.C, Maize and Seeds, Russian Coriander

red chillies powder, groundnut kernels java, Dehydrated Onions

Peanuts, popularly known as groundnuts, monkey nuts, pig nuts, etc belong to the fabaceae (bean) family. Peanuts, arachis hypogaea is a legume species, and native to south america, mexico and central america. An annual herbaceous plant, that grows almost to ground level, with very slender stems, leaves that are opposite and pinnate with four leaflets, flowers that are pea-shaped, and fruits (legumes) that are basically seeds that sprout and mature underground.

fenugreek seeds, ...

The groundnut or peanut is one of the important legume crops of tropical and semiarid tropical countries, where it provides a major source of edible oil and vegetable protein. Groundnut Kernel contains 47-53% oil and 25-36% protein. India, China, Nigeria, Gambia, Senegal and USA are the major groundnut producing countries. There are two most common names used for this crop i.e. groundnut or peanut. The term groundnut is used in most countries of Asia, Africa, Europe and Australia, while in North and South America it is commonly referred to as peanut. In India the important groundnut cultivating states are Gujarat, Andhra Pradesh, Tamil Nadu, Karnataka, Maharashtra, Madhya Pradesh, Uttar Pradesh and Rajasthan. Groundnuts are used in various forms, which include groundnut oil, roasted and salted groundnut, boiled or raw groundnut or as a paste popularly known as groundnut (or peanut) butter. Groundnut oil is the most important product of the crop, which is used for both domestic and industrial purposes. About 75% of the world groundnut production is used in extraction of edible oil.

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