Butylated Hydroxyanisole Dealers

• Brand Name: HARMONYX BHA
• Application: Antioxidant for Edible Oils, Confectionery, Meat Products & Citrus Oils
• CAS NO.: 25013-16-5
• Formula: C11H16O2
• Melting point: 48 °C
• Boiling point: 264 °C

• Color: White to yellowish
• CAS No.: 25013-16-5
• Appearance: Solid. (Waxy solid.)
• Taste: Not available
• Odor: Characteristic. (Slight.)
• Molecular Weight: 180.25 g/mole
• pH: Not applicable

It is a waxy solid used as a food additive with the e number e320. The primary use for bha is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. Bha also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.

We are one of the leading Manufacturers, Suppliers and Exporters of BHA Chemical (Butylated Hydropxyanisole). The BHA Chemical is manufactured under highly controlled industrial environment. We employ the latest technology to assist our diligent team of experts. BHA Chemical is an antioxidant frequently used as a food addictive. As a preservative BHA Chemical is used in food packaging, animal feed, cosmetics, rubber, and petroleum products. We offer quality range of BHA Chemical at the competitive price. Specifications Molecular Weight : 180.24 HAppearance : White Crystal FlakesMelting Range 0c : 48 - 63Boiling Point 0c : 268.9Flash Point 0c : 130 OcPurity % wt. Min : 99.0Heavy Metals as Pb (ppm Max) : 10Arsenic as As (ppm Max) : 3Residue on Ignition (wt % Max) : 0401

• Country of Origin: India
• Application: Industrial Use
• Color: White
• Form: Powder
• Packaging Size: 25-50 Kg
• Empirical Formula: C11H16O2
• Molecular Weight: 180.25

• Type: Butylated Hydroxyanisole
• Application: Industrial Use
• Certification: ISO 9001:2008 Certified
• Color: Natural-white
• Form: Powder
• Packaging Size: 0-25 Kg, 25-50 Kg

We are functioning as Butylated Hydroxyanisole (BHA) Manufacturer, Exporter and Supplier in Maharashtra, India. It is one of the most used Industrial Chemicals because of its antioxidant properties. We can make available Butylated hydroxyanisole (BHA) in bulk for uses in food items, animal feed supplements, food packaging materials, rubber products, cosmetics, and different types of petroleum products. For diverse applications, Butylated Hydroxyanisole (BHA) can be purchased in bulk from us.

• Form: Powder
• Color: Brown
• Country of Origin: Made in India
• Purity: 98.5%
• CAS No: 25013-16-5
• Packaging Details: 25 kg Bag
• Melting Point: 48 Degree C
• Brand: Shreeji
• Pack Size: 50 kg
• Melting point: 48 °C
• Boiling point: 264 °C
• Payment Terms: L/C (Letter of Credit)/T/T (Bank Transfer)

We are main supplier of this product.

• Type: Solid
• Brand Name: SAI CHEMIE INC
• CAS No.: 25013-16-5
• Other Names: Butylated Hydroxy Anisol
• EINECS No.: 246-563-8
• State: MAHARASHTRA
• Purity: 99%
• Butylated Hydroxy Anisol: Butylated Hydroxy Anisol

    NAME OF THE PRODUCT Butylated Hydroxy Anisol  CAS NO  25013-16-5 APPEARNCE    White to pale yellow PURITY BY HPLC  NLT 99%   MOQ  25 KG   USES  Pharmaceutical Intermediates COA Available  Delivery Within a week after PO & payment Packing  1kg/5kg/10kg/25kg  Drums

Butylated Hydroxyanisole(BHA) CAS No.: 25013-16-5 Other Names: MF: C11H16O2 EINECS No.: 246-563-8 FEMA No.: / Place of Origin: Jiangsu China (Mainland) Type: Antioxidants,Preservatives Brand Name: Model Number: 98%min Appearance: White Powder Specifications BHA (Butylated Hydroxyanisole): 1. FCC IV standard 2. ISO9001:2000 certificate Product Categories: Cnbio Mol File: 25013-16-5.mol mp 58-60 °C(lit.) bp 264-270°C vapor density 6.2 (vs air) FEMA 2183 Fp >230 °F Water Solubility

• CAS No: 25013-16-5
• Packaging Details: 50 kg Bag
• Usage/Application: Food preservatives, Pharmaceutical chemicals
• Physical State: Powder
• Appearance: White
• Chemical Name: 2-tert-Butyl-4-hydroxy-anisole and 3-tert-butyl-4-hydroxy-anisole (mixture)

• Formula: C11H16O2
• IUPAC ID: 2-tert-Butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole (mixture)
• Melting Point: 48 to 55 °c (118 to 131 °f; 321 to 328 K)
• Boiling Point: 264 to 270 °c (507 to 518 °f; 537 to 543 K)
• Refractive Index (nd): 1.5303 At 589.3nm
• Soluble in: Ethanol, Methanol, Alcohol, Propylene glycol

• Form: Liquid
• Packing Size: 500 ml, 1 Litre

A synthetic phenolic antioxidant Butylated Hydroxyanisole (BHA) is a commonly used fat soluble food preservative since 1947, with broad biological activities. It prevents spoilage by reacting with oxygen. It slows development of off-flavours, odours and colour changes caused by oxidation. It protects animals against radiation and the acute toxicity of various xenobiotics and mutagens.Description : A white of a Pale Yellow Solid (Crystal, Flake or Pastile) with a waxy appearance and faint Aromatic odour.Identification : Dissolve about 10 mg. in 2 ml. of alcohol add 1 ml. of a 1.0 g/L solution of Testosterone Propionate in alcohol and 2 ml. of Dilute Sodium Hydroxide Solution. Heat in a water bath at 80 °C for 10 min. and allow to cool, a red colour developes.Areas of Application : Cosmetic especially lipsticks and eye shadows Butter, meats, cereals. chewing gums. baked goods, Snack foods, dehydrated potatoes. nuts et, Beverages Edible fats and oil Pharmaceuticals

The antioxidant activity of BHT (Food Grade) can be transferred to baked products if it is used as an antioxidant in the shortenings used in their manufacture. BHT (Food Grade) acts as a synergist with BHA and mixtures of these antioxidants are commonly used for stabilizing fats and oils as given weight of the mixture imparts a greater stability to the fat or oil than would the same weight of BHT (Food Grade) or BHA if used individually. BHT (Food Grade) is a particularly good antioxidant for stabilizing meat, fish and bone meals. BHT (Food Grade) may be used, either alone or in combination with BHA, to stabilize edible tallows and fats, fish and fish liver oils, vitamins and essential oils. The maximum usage levels weight % of fat or oil as permissible by FDA and USDA are 0.02 and 0.01 respectively.