Chemical Compound Dealers in Marketing Yard, Rajkot

• Country of Origin: India
• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Color: Yellow
• Form: Powder
• Storage Instructions: Dry Place
• Application: Cooking

Turmeric powder is ground form of turmeric finger, also known as 'haldi powder'. Turmeric (Curcuma longa) belongs to the family Zingiberaceae and might be one of the most valuable herbal medicinal plants. Turmeric is also referred to as Indian saffron due to its brilliant yellow colour. Turmeric is distributed throughout subtropical and tropical regions of the world. It is extensively cultivated in Asian countries, especially in China and India. The scientific name of turmeric is Curcuma. we exports best quality of turmeric finger. Turmeric is major part of Ayurvedic medicine. Turmeric powder is used extensively in Indian cooking. It is also often used as a colourant. The spice has a warm, peppery taste with musky, earthy undertones. The most common way it is used is in powder form. Scientific studies have shown that curcumin in turmeric exhibits antibacterial, antiviral, antifungal, anticancer, anti-inflammatory, and antioxidant properties. These properties can reduce the risk of malignant diseases and other chronic illnesses such as rheumatoid arthritis. Turmeric is a vibrant yellow-coloured spice rich in vitamin C, vitamin B6, manganese, iron, potassium, omega-3 fatty acids, and dietary fibre. In addition, it possesses excellent antioxidant properties that reduce the risk of severe health complications like heart diseases or diabetes. India is major producer, consumer and exporter of turmeric. Turmeric might help purify and nourish the blood which may lead to healthy and glowing skin.  

4-chlorophthalic Acid Monosodium Salt, Calcium Bromide 52%

• Cultivation Type: Common, Natural
• Shelf Life: 2years
• Color: Yellow
• Processing Type: Air Dried
• Packaging Type: Plastic Bag, Plastic Pouch
• Packaging Size: 1kg, 2kg, 500gm
• Type: Dry Turmeric Powder
• Shape: Powder
• Style: Dried

  SPECIFICATIONS STANDARD SPECIFICATION OF TURMERIC POWDER Moisture 12% Basis Impurity 0.50% Bulbs 2.00% Turmeric Powder (1.8% to 5.5% Cur cumin, 1.5% to 3% volatile Oil )  

Acrylamide, Caustic Soda Flakes, White Onions, red onions

Selenium Dioxide, AMMONIUM PARATUNGSTATE HYDRATE, stannous sulfate

sodium carboxymethyl starch, carboxy methyl cellulose

Silver Nitrate, Industrial Chemicals, Silver Sulphate, Silver Chloride

Potassium Iodide, Magnesium Citrate, piperazine adipate, Potassium Citrate

Turmeric Powder, Chili Powder, chewda masala, pickle masala, Turmeric

Turmeric Powder, Chili Powder, pickle masala, Turmeric, whole chilli

Turmeric Powder, Barley, Thyme, Oil Seed, Non Basmati Rice, Chana Masala

3, 5 Dinitrobenzoic Acid, Sulphonic Acid, pan acid, nitro amino phenol

epoxy compound, foundry raw material, core oil, Resin Coated Sand

Turmeric Powder, textile machinery spare part, drawer knob, Towel Rack

Refined Glycerin, Biodiesel, Jatropha Oil, Jatropha sapling, Jatropha Seed

concentrated sulphuric acid

guaiacol, Allantoin, copper salt glyoxalic acid

Turmeric Powder, Red Yellow Green Capsicum, Solid Asafoetida

Turmeric Powder, Jeera

Turmeric Powder, Tea Masala