Food Grains Dealers in Sadar, Rajkot

Origins and cultivation Sorghum is probably of African origin, but has also been cultivated in Asia since very ancient times. It is now widely distributed in semi-arid tropical and sub-tropical regions; the most important areas of cultivation for food are in tropical Africa, central and northern India, and China. Description Sorghum is also known in English by a variety of other names, such as 'great millet', 'kaffir corn' (in South Africa) and 'guinea corn' (in West Africa). The plant may grow 3 to 15 feet high. Before flowering, the plants are quite like maize in general appearance, but can be differentiated from maize by the narrower leaves, the waxy bloom covering the leaves and stem, and the better-developed root system; these all characters enable it to thrive under drier conditions than maize. The grains are borne in a terminal ear at the top of the stem. Uses A typical white-grained variety has grain which produce a while meal, and is preferred for eating purposes. The grain of red-grained types has a bitter taste and mainly used for making beer. We provide the white, creamish white and red varieties of sorghum in bold and medium sizes.   Types of Sorghum White sorghum Creamy Yellow Sorghum

• Country of Origin: India
• Type: Poha
• Cultivation Type: Natural
• Shelf Life: 6months
• Color: White
• Feature: Good For Health, Natural Test, No Artificial Flavour, No Preservatives, Non Harmful
• Packaging Size: 10-20kg, 5-10kg

Sabudana is rich in carbohydrates, protein & fiber. Sabudana poha is widely used during fast ( Upvas )in INDIA. Fried Sabudana Poha are very crispy and delicious to eat.

We are offering Green Millet NEW PP BAGS PACKING 50.KG 25.KG

We are offering best Green Millet supplying company.

• Feature: Palatable taste,High nutritional value,Freshness

Place an order for Yellow Maize in any desired quantity with us! We are committed to quality and serving our clients in the best way possible. By this, we mean that we procure the products from reliable vendors and assure the quality at our end in an impeccable manner. We are associated with the group of the most active Exporters and Suppliers of Yellow Maize from Tamil Nadu, India.

We are providing GREEN MILLET

We are offering our clients an exclusive array of Masala Daliya. Our Masala Daliya snacks are hygienically processed and are well-known for their purity, rich taste and flavor. Optimum quality ingredients are used for processing these snack

• Color: Golden Brown

We are offering bran. wheat bran. coarse bran. fine bran. superfine bran. used for medical as well as cattlefeed.

Also called Indian Corn, or Maize, cereal plant of the tribe of the grass family Gramineae (Poaceae), originating in the Americas, and its edible grain. Corn silk is made into medicines and also used as a medicinal tea.

Millet provides a host of nutrients, has a sweet nutty flavor, and is considered to be one of the most digestible and non-allergenic grains available. It is one of the few grains that is alkalizing to the body.

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