Maize Fibre
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Maize fibre is used for breading and in combination with other flours in baked goods. Corn flour is milled from the whole kernel, while cornstarch is obtained from the endosperm portion of the kernel. White corn flour is used as a filler, binder and thickener in cookie, pastry and meat industries.
maize fiber
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maize fiber, Corn Oil Cake
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