Potatoes Dealers in Balaji Industrial Area, Rajkot

• Packaging Size: 10-20kg, etc
• Color: Yellow
• Application: Cooking, Home, Restaurant, Snacks
• Feature: Early Maturing, Eco-Friendly, Good In Taste
• Maturity: 100%
• Grade: Premium

We are offering Potatoes. we supply best quality potatoes for all major varieties, supply potato to chips industry, supply table potato (for consumption) etc.

The company has achieved a position of prominence in the markets as a Manufacturer, Exporter and Supplier of Fresh Potato in Ahmedabad. The Fresh Potato, offered by the copmpany, is widely demanded by the clients owing to its quality and purity. The company offers the Fresh Potato at the market leading prices. Scientific Classification : Kingdom : PlantaeUnranked : AsteridsOrder : SolanalesFamily : SolanaceaeGenus : SolanumSpecies : S. tuberosum Binomial Name : Solanum tuberosum Comparison to other major staple POTATO : Nutritional value per 100 g (3.5 oz) Energy : 321 kJ (77 kcal)Carbohydrates : 19gStarch : 15 gDietary fiber : 2.2 gFat : 0.1 gProtein : 2 gWater : 75 gVitamin A equiv. : 0 μg (0%)Thiamine (vit. B1) : 0.08 mg (7%)Riboflavin (vit. B2) : 0.03 mg (3%)Niacin (vit. B3) : 1.05 mg (7%)Vitamin B6 : 0.295 mg (23%)Folate (vit. B9) : 16 μg (4%)Vitamin C : 19.7 mg (24%)Vitamin E : 0.01 mg (0%)Vitamin K : 1.9 μg (2%)Calcium : 12 mg (1%)Iron : 0.78 mg (6%)Magnesium : 23 mg (6%)Phosphorus : 57 mg (8%)Potassium : 421 mg (9%)Sodium : 6 mg (0%)Zinc : 0.29 mg (3%)

• Polyunsaturated fat: 0 g
• Monounsaturated fat: 0 g
• Total Carbohydrate: 17 g
• Dietary fiber: 2.2 g
• Vitamin B-6: 15%
• Magnesium: 5%
• Dietary fiber: 2.2 g

In India, fasts of religious nature are an occasion for a change in normal diet, and a total absence from cooking or eating is held as elective while a normal diet for a fasting day is a light feast consisting of different foods from usual, amongst which sweet potato is one of the prime sources of sustenance

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