Pulses Dealers in Mavdi, Rajkot

• Energy: 433.25 Kcal
• Saturated fat per 0.6 g: 3%
• Potassium per 875 mg: 25%
• Carbohydrate per 61 g: 20%
• Dietary fiber per 17 g: 68%
• Protein: 11.39 g

• Commodity: Black Eye Beans
• Origin : India
• Foreign Matter: 1.00% Max
• Weevilled Seeds: 3.00% Max
• Broken: 1.00% Max
• Damaged: 3.00% Max
• Foreign Seeds: 1.00% Max
• Sister Beans: 2.00% Max

Black Eye Beans Product Description   Black-eyed beans, also known as black-eyed peas, ChawaLie, Lobia or Mulatto-Gelato in various languages in India. Black Eye Beans are an excellent source of calcium, foliate and vitamin A. In India, it is a subspecies of the cowpea, grown around the world for its medium-sized, edible bean. The bean mutates easily, giving rise to a number of varieties. The common commercial one is called the California Black eye; it is pale-colored with a prominent black spot. The currently accepted botanical name is Vigna unguiculata subsp. Black-eyed peas are an excellent source of calcium (211 mg in a 1 cup serving), foliate (209mcg), and vitamin A (1,305 IU), among other nutrients. Culture This heat loving crop should be sown after all danger of frost has passed and the soil is warm. Seeds sown too early will rot before germination. Black eyed peas are extremely drought tolerant and excessive watering should be avoided. The crop is relatively free of pests and disease. Root-knot nematodes can be a problem, especially if crop are not rotated. As a nitrogen fixing legume, fertilization can exclude nitrogen three weeks after germination. The blossom produces nectar plentifully and larger areas can be a source of honey. Because the bloom attracts a variety of pollinators, care must be taken in the application of insecticides to avoid label violations. Nutrition Facts Black-eyed peas have a smooth texture, pea like flavor and are good when mixed with other vegetables. Like most beans, black-eyed peas are rich in the best sort of fiber – soluble fiber – which helps to eliminate cholesterol from the body. They are a good source of folate, potassium, copper, phosphorous and manganese. As a high-potassium, low-sodium foods they help reduce blood pressure. Not only are they low in fat, but when combined with grains, beans supply high quality protein which provides a healthy alternative to meat or other animal protein. Beans also contain protease inhibitors which frustrate thieve black eye pea’s nutrition facts development which the term also suggested of cancerous cells.   (Note : The Quality specifications mentioned for the product are typical in nature. It can actually differ or can be procured as per customer requirement.) Packing & Load Ability New Jute Bags 25Kgs | 50Kgs | 50 LB HDPE / P. P. Bags  25Kgs | 50Kgs | 50 LB Custom  Requirement As per customer requirement Container Load Ability 20 Feet FCL -   40 Feet FCL - (Note : Above container load ability figures are approx and depends upon the Types of Packing and Packing sizes. Custom packaging can be provided on customer request or in special conditions.)

Black Eyed Beans that we offer are cultivated using the latest techniques and natural fertilizers following the set industry standards. We are one of the prominent Exporters and Suppliers of Black Eyed Beans from Gujarat, India. When it comes to delivery, we always deliver Black Eyed Beans on time that makes stand tall among our competitors. One can place retail as well as bulk orders for Black Eyed Beans with us.

Green Mung Bean Origin  India, Africa, Argentina, Brazil, USA, 

Chick peas is one of the earliest cultivated legumes: 7,500-year-old remains have been found in the middle east. Other common names for the species include garbanzo bean, channa and bengal gram. Chick peas have high in protein chickpeas have an excellent source of the essential nutrients, iron, folate, phosphorus, protein and dietary fiber. Chickpeas are low in fat and most of these are polyunsaturated.

• Country of Origin: Made in India
• Is It Organic: Organic
• Packaging Size Available: 1 Kg, 20 Kg, 10 Kg, 5 Kg
• Packaging Type Available: Plastic Bag, PP bag
• Pay Mode Terms: L/C (Letter of Credit)
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We sale seasonable chickpeas (chana) as per party requirement.

Over the years, our organization has a carved a niche for itself in Rajkot(India) and is dedicated towards becoming a trustworthy trader in other markets as well. We are equipped with the upgraded machines and technology, thus, we are capable of making stern packaging of products. To keep the product safe from external factors, we make use of finest packaging material.

Mung Dal is prepared from Green gram splits, edible oil and iodized salt.

The chickpea (Cicer arietinum) (also garbanzo bean, Indian pea, ceci bean, Bengal gram) is an edible legume of the family Fabaceae, subfamily Faboideae. Chickpeas are high in protein and one of the earliest cultivated vegetables. 7,500-year-old remains have been found in the Middle East. Chick peas are used to make curries and are one of the most popular vegetarian foods in the Asia and the UK.

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