Seed Spices Dealers in Millpara, Rajkot

Our Dill Seeds are organically cultivated and naturally processed under hygienic conditions. The seeds have 2% admixture content and less than 15% moisture value. The buyers can avail the bulk quantities of the barley seeds at discounted market prices.

We are reckoned as one of the most stupendous Coriander Seeds Exporters and Suppliers from India. Various national as well as international clients are placing huge and repeated orders for the Green Coriander Seeds due the unmatched quality and inexplicable freshness. Moreover, the aroma and taste has made Fresh Coriander Seeds ideal for the flavoring of various cuisines. The Coriander Seeds are also used as chief ingredient for the processing of Curry powder & various Spice Blends in India. Additionally, customers are also eased with the availability of the Coriander Seeds in whole as well as powdered form to meet specific requisites.

• Certification: FSSAI
• Application: Agriculture, Cooking, Food, Medicinal
• Cultivation Type: Natural
• Shelf Life: 1year
• Color: Green
• Purity: 99%
• Feature: Purity
• Form: Seeds
• Packaging Type: Jute Bags, PP Bags
• Drying Process: Machine Dried
• Packaging Size: 25kg, 50kg, 30 kg
• Country of Origin: India
• Brand Name: PRADHANJI
• Type: Coriander Seeds
• Style: Natural

A basic Indian spice. Used mainly in North India. Used for its strong but very pleasing flavor. Cumin seeds are the seeds of Cuminum cyminum, which belongs to the parsley family. It is pale green in color and elliptical in shape with deep furrows.

Coriander seed has a warm and subtle flavour with a slight citrus hint. It has an aromatic scent that is soothingly warm, nutty, slightly fruity, and complex. Coriander seeds are available throughout the year, in whole or in ground powder form.

Cumin, also known as 'jeera' in India, is a widely used ingredient in Indian cuisines. It is referred to as the dried seed of 'Cuminum cyminum' that belongs to the parsley family. Cumin seeds are derived from the plant of cumin, a herbaceous annual plant, that has slender branched stems about 30 cm tall. Cumin seeds are a popular form of spice that are known for their aroma and are used in Indian, Pakistani, Cuban Mexican cuisine, etc. Some of the major market players of cumin seeds are Iran, India, Syria, Pakistan and Turkey. Cumin tastes strongly aromatic, tart, bitter and penetrating but is also slightly sweet and earthy. Despite the similarity between its appearance and that of caraway, cumin tastes entirely different. The fruits contain up to four percent essential oil. Health Benefits of Cumin Seeds: Cumin seeds are a very good source of relieving digestive disorders. They are largely helpful in curing indigestion, nausea, diarrhea, etc. As the seeds of cumin are rich in antiseptic properties, they also help in reliving common cold. Research has also found the presence of anti-carcinogenic properties in cumin seeds that help in preventing stomach or liver tumors. Cumin seeds are also a rich source of iron, a vital nutrient that helps in keeping the immune system healthy and strong.

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