Eggs Dealers in Rajpura

• Shelf Life: 3months
• Packaging Type: Caret, Tray
• Protein: 8-12gm
• Fat: 4-8gm
• Sodium: 100-200mg
• Cholesterol: 100-200gm
• Potassium: 100-200mg
• Egg Weight: 100-200gm, 200-400gm, 4-8kg
• Origin: Poultry

We are engaged in offering Brown Poultry Eggs to clients. They are availed from reliable farms who maintain high hygiene level. Brown Poultry Eggs are used for preparing different dishes and desserts. Considered healthy and nutritious, they are highly demanded in the market. We offer Brown Poultry Eggs in premium packaging to retain their freshness and natural taste. They can be procured from us at market leading pries.

• Solids: 12 +/- 1.0 min
• Fat: 0.075-0.25% min
• Protein (N x 6.25): 9.6-10.5 % min
• pH: 8.0-9.5
• Standard Plate Count: 5,000/g max.
• Salmonella (USDA Method): Negative
• Listeria: Negative
• E. Coli: Negative
• Coliform: 10/g max
• Yeast & Mold: 10/g max