Extra Virgin Olive Oil
350 - 500 Per lt.
10 TONNE (MOQ)
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Olive Oil
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Olive Oil
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20 Litre (MOQ)
Olive Oil
800 Per Litre
Olive Oil
350 - 700 Per Litre
30 Kilogram (MOQ)
Olive Oil
300 - 650 Per Litre
1 Piece (MOQ)
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Olive Oil
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Olive Oil
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1 Carton Box (MOQ)
Olive Oil
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50 Metric Ton (MOQ)
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Olive Oil
800 Per Kilogram
1 Kilogram (MOQ)
Olive Oil
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20 Litre (MOQ)
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Olive Oil
100 - 400 Per Kilogram
20 Tons (MOQ)
SPECIFICATIONS Category of Olive Oil Extra Virgin Olive Oil Organic status NO Bottle Volume 5L Packing Metallic Tin Product Origin 100% Malaysian Olive Oil SHIPPING INFORMATION Bottle/Carton 4 Bottle Carton/Pallet 56 Carton Bottle/Pallet 224 Bottle Bottle/20' 2 240 Bottle Pallet/20' 10 Pallets Bottle/40' 4 480 Bottle Pallet/40' 20 Pallets BRANDING "OEM Brand" MOQ 2 x 20' container "Medilife Brand" MOQ 1 x 20' container INGREDIENTS Olives
Olive Oil
350 - 600 Per kg
1 Kilogram (MOQ)
olive oil, oil extracted from the fleshy part of the ripened fruit of the olive tree, Olea europaea. Olive oil varies in color from clear yellow to golden; some varieties obtained from unripe fruit have a greenish tinge.
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Olive Oil
300 - 500 Per Litre
100 Bottle (MOQ)
Olive Oil
600 - 650 Per Litre
1 Litre (MOQ)
The olive tree (Olea europaea), from the Oleaceae family, originates in the Mediterranean region. Olive oil is extracted by pressing the olive, an edible, oleaginous fruit. It is known as Jaitun Ka Tel in Hindi.Extra virgin oil is the most expensive type, and is made from the first cold pressing of the olives. It has a very low acidity rate (under 1%) and is best used for dipping or to dress salads - both because its superior flavour is impaired by heat and because it has a low smoking point.Virgin olive oil is also a first pressing, but has a slightly higher acidity level (under 2%). It should be used in much the same way as extra virgin, and can also be used to cook Mediterranean dishes to create an authentic flavour (but should not be used for deep frying).Olive oil has high levels of oleic acid, which has emollient properties. This oil makes the skin soft, supple, and more radiant. Olive oil contains vitamin E, which improves skin health by treating inflammation, acne, and protecting the skin from serious ailments like psoriasis and skin cancer.Extra virgin olive oil benefits include lowering rates of inflammation, heart disease, depression, dementia and obesity. We are import this oil From France. Note : For prices Please contact to concerned person.
Olive Oil
295 Per Bottle
50 Bottle(s) (MOQ)
Extra Virgin Olive Oil
255 Per Litre
100 Milliliter (MOQ)
Olive Oil
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Olive Oil
275 - 300 Per Kilogram
25 Kilogram (MOQ)
Olive oil is a type of oil obtained from pressing olives, the fruit of the olive tree (Olea europaea). It's a staple of Mediterranean cuisine and is widely used around the world for cooking, dressing salads, and as a condiment. There are several types of olive oil, categorized based on factors like acidity, taste, and processing methods: Extra Virgin Olive Oil (EVOO): This is the highest quality olive oil, extracted from the first pressing of the olives. It has the lowest acidity level (less than 0.8%) and retains the natural flavor and aroma of the olives. Extra virgin olive oil is typically used for drizzling over salads and cooked dishes or as a dip for bread. Virgin Olive Oil: Similar to extra virgin olive oil, but with slightly higher acidity (up to 2%). It has a milder flavor compared to extra virgin olive oil and is also suitable for cooking and salad dressings. Pure Olive Oil: Also known as "regular" or "pure" olive oil, this type is a blend of refined olive oil and virgin olive oil. It has a higher acidity level and a less distinctive flavor compared to virgin olive oil. Olive Pomace Oil: Extracted from the pomace (the leftover residue) of the olives after the first pressings, this oil is refined and treated with solvents to extract more oil. It is of lower quality compared to virgin and pure olive oils and is often used for frying and other high-heat cooking methods. Olive oil is prized not only for its flavor but also for its health benefits. It is rich in monounsaturated fats, which are believed to be beneficial for heart health. It also contains antioxidants and anti-inflammatory compounds. When purchasing olive oil, it's important to look for reputable brands and check labels for terms like "extra virgin" and the country of origin. Quality olive oil should have a fresh, fruity aroma and flavor. Additionally, it's best to store olive oil in a cool, dark place away from direct sunlight to preserve its freshness and quality.
Extra Virgin Olive Oil
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1 Ton (MOQ)
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