Cheesy White Sauce Base
610 Per Kilogram
1 Kilogram (MOQ)
The Power Of A 1000 Recipes Is Now In Your Hands! Combine this base with your choice of ingredients to create unlimited lip-smacking dishes. Suggested Recipes- Cheesy White Sauce Base Milk – 1.1/2 cup (200g), Seasoning -2 teaspoons (20g), Cooked pasta – 1 cup (100g), Butter/olive oil- 2 teaspoons (10g) Recipe Serves 4 Persons Cooking Procedure: Make the mix of milk and seasoning. Take a pan, add oil or butter and pour the mixture. Add pasta to the pan and boil the mixture for two minutes. Finish the pasta by add grate parmesan or cheddar cheese and some fresh basil Ingredients : Milk Solids, Cheese Powder (4%), Wheat Flour, Dehydrated Vegetable Powder (Onion, Garlic), Salt, Edible Starch, Mixed Spices, (Oregano, Thyme, Basil), Anticaking Agent (ESSI) Contain added Natural and Nature Identical Flavour (Cheese) Nutritional Information (Typical Value Per 100g ) Energy (Kcal) - 283 Protein (g) - 10 Carbohydrate (g) - 52 Sugar (g) - 17 Fat (g) - 4 Saturated (g) - 1 Trans Fat (g) - 0 Cholesterol (g) - 0 Sodium (mg) - 3292 Best before nine months from packaging Net Weight: 500g , Makes 5 kg dip per pack
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