GADRE MARINE EXPORT PVT. LTD. Mirjole, Ratnagiri, Maharashtra

  • Tilapia Fish Fillet

    Tilapia Fish Fillet

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      Ingredient: Tilapia Fish Fillet Chef Recommend: Fried Tilapia Fish: After defrosting, apply marination or masala properly. Shallow fry in 7-8 teaspoon of oil for 5-8 minutes. Tilapia Fish Curry or Masala: After defrosting, add the pieces to your regular masala or \\curry.Storage       Instructions   Instruction: Always Store in the freezer compartment at minus 18˚C or below. Do not refreeze once defrosted. Consume within 2 hrs after defrosting. Defrosting Instruction: For best results thaw in refrigerator until soft. Non glazing factor: We vacuum pack our flash frozen fish, there’s just no need for glazing, It’s not puffed, there’s just whole meat you’ll definitely be left praising! No icy layer on the fish so there’s no added water weight, Healthy fresh seafood for you, you’ll have it at any rate!

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  • Small Prawns

    Small Prawns

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    ngredient: Prawns (Jhinga) CLEANED, DEVEINED Chef Recommend: Fried Small prawns : After defrosting, apply marination or masala properly. Shallow fry in 7-8 teaspoon of oil for 5-8 minutes. Seer Fish Curry or Masala: After defrosting, add the pieces to your regular masala or curry.       Instructions   Storage Instruction: Always Store in the freezer compartment at minus 18˚C or below. Do not refreeze once defrosted. Consume within 2 hrs after defrosting. Defrosting Instruction: For best results thaw in refrigerator until soft. Non glazing factor: We vacuum pack our flash frozen fish, there’s just no need for glazing, It’s not puffed, there’s just whole meat you’ll definitely be left praising! No icy layer on the fish so there’s no added water weight, Healthy fresh seafood for you, you’ll have it at any rate!

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  • sheer fish

    sheer fish

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    Sheer fish After defrosting, apply marination or masala properly. Shallow fry in 7-8 teaspoon of oil for 5-8 minutes.Seer Fish Curry or Masala: After defrosting, add the pieces to your regular masala or curry.

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  • Seer Fish

    Seer Fish

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    Seer fish Fried Seer Fish: After defrosting, apply marination or masala properly. Shallow fry in 7-8 teaspoon of oil for 5-8 minutes.Seer Fish Curry or Masala: After defrosting, add the pieces to your regular masala or curry.

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  • Premium Seer Fish Steak

    Premium Seer Fish Steak

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    Is a true fish lovers’ delight. Its fresh flavor combines with juicy interiors to create an exclusive taste which will please even the staunchest gourmet!  

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  • Premium Seer Fish

    Premium Seer Fish

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      Ingredient: Seer Fish (Surmai) Chef Recommend: Fried Seer Fish: After defrosting, apply marination or masala properly. Shallow fry in 7-8 teaspoon of oil for 5-8 minutes. Seer Fish Curry or Masala: After defrosting, add the pieces to your regular masala or curry.       Instructions   Storage Instruction: Always Store in the freezer compartment at minus 18˚C or below. Do not refreeze once defrosted. Consume within 2 hrs after defrosting. Defrosting Instruction: For best results thaw in refrigerator until soft. Non glazing factor: We vacuum pack our flash frozen fish, there’s just no need for glazing, It’s not puffed, there’s just whole meat you’ll definitely be left praising! No icy layer on the fish so there’s no added water weight, Healthy fresh seafood for you, you’ll have it at any rate!

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  • Premium Pomfret

    Premium Pomfret

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    Pomfret is one of the most loved fish in India, which is why we work to keep it fresh , tender & juicy, while keeping the premium taste alive.  

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  • Masala Prawns

    Masala Prawns

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    Authentic Konkani Masala combined with our Prawns create an exceptional flavor. The freshness, crunchiness and the blend of flavorful spices are set to take you from your table straight to a lovely Konkan beach.  

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  • Masala Mackerel

    Masala Mackerel

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    Everyone’s favourite Mackerel, just got tastier and easier. Cut, cleaned and spiced, all you have to do is toss it on a pan and relish this fresh tasting fish and the richness of its authentic Konkani Masala.  

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  • Lobster Bite

    Lobster Bite

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    Gadré brings you a delicacy in an easy to cook and fun to eat snack! Coated in crispy breadcrumbs, the taste of lobster explodes in your mouth with every bite!     Surimi (40%) (Fish Meat (94%), Sugar), Batter (Water, Corn Starch, Tapioca Starch, Spices, Salt, Thickener (INS 412), Isolated Soy Protein), Bread Crumb (Wheat Flour, Wheat Gluten, Salt, Spices & Condiments, Yeast), Water, Edible Vegetable Oil (Soybean and Palm oil), Spices, Corn Starch, Salt, Sugar, Egg White Powder, Flavour Enhancer (INS 621) Allergen statement: Contains Fish, Gluten, Soybean, Egg, Crab & Milk. CONTAINS PERMITTED NATURAL COLOUR (E160c) This package of Lobster Bite contains added MONOSODIUM GLUTAMATE, NOT RECOMMENDED FOR INFANTS BELOW 12 MONTHS  

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  • Jumbo Seer Fish Steak

    Jumbo Seer Fish Steak

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    Jumbo Seer Fish Steak is a true fish lovers’ delight. Its fresh flavor combines with juicy interiors to create an exclusive taste which will please even the staunchest gourmet!  

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  • jumbo prawns

    jumbo prawns

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     Ingredient: Prawns (Jhinga) CLEANED, DEVEINED & TAIL ON Chef Recommend: Jumbo Prawns : After defrosting, apply marination or masala properly. Shallow fry in 7-8 teaspoon of oil for 5-8 minutes. Seer Fish Curry or Masala: After defrosting, add the pieces to your regular masala or curry.   Instructions   Storage Instruction: Always Store in the freezer compartment at minus 18˚C or below. Do not refreeze once defrosted. Consume within 2 hrs after defrosting. Defrosting Instruction: For best results thaw in refrigerator until soft. Non glazing factor: We vacuum pack our flash frozen fish, there’s just no need for glazing, It’s not puffed, there’s just whole meat you’ll definitely be left praising! No icy layer on the fish so there’s no added water weight, Healthy fresh seafood for you, you’ll have it at any rate!      

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  • Frozen Seafood

    Frozen Seafood

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    Frozen seafood The authentic crab flavour is combined with crispy bread coating to create a dish and flavour.Allergen statement: Contains Fish, Gluten, Soybean, Egg & Crab.

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  • Frozen Sea Food

    Frozen Sea Food

    175 - 580 Per Kilogram

    Frozen sea food apply marination or masala properly. Shallow fry in 7-8 teaspoon of oil for 5-8 minutes.

    Type : Frozen Sea Food

    Shelf Life : 3 Months

    Packaging Type : Plastic Packet

    Freezing Process : Freezer

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  • Crumbed Fish Fingers

    Crumbed Fish Fingers

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    Fish fingers so yummy, they will definitely leave you licking your fingers. Gadré Fish Fingers are soft and tender inside and crispy outside! It’s a snack that will pamper your appetite in a healthy way.  

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  • crab sticks

    crab sticks

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    Crab sticks a quick seafood appetizer, using readily available ingredients in your kitchen.250 gm Gadre Crab Sticks.

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  • crab stick

    crab stick

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    A Japanese favourite now ready to eat anywhere, anytime! Gadré Crab Sticks have such an authentic, yummy crab flavor you can eat them right out of the pack!   Surimi (53%) (Fish Meat (94%), Sugar), Water, Stabilizer (INS 1420), Wheat Starch, Sugar, Salt, Glycine, Egg White Powder, Colour (INS 160d), Stabilizer (INS 407) Allergen statement: Contains Fish meat, Soybean, Egg & Shellfish. This package of Crab Stick contains added MONOSODIUM GLUTAMATE, NOT RECOMMENDED FOR INFANTS BELOW 12 MONTHS

    Protein : 11.36 g

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  • Crab Claws Amritsari

    Crab Claws Amritsari

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    Amritsari Masala blends with delicious Crab Claws to create a mouthwatering, crispy, fresh and spicy treat! This ideal appetizer is low on cholesterol and very high on satisfaction! Try it at your next party!     Surimi (35%) (Fish Meat (94%), Sugar), Water, Batter (Water, Spices, Corn Starch, Tapioca Starch, Wheat Starch, Salt, Thickener (INS 412), Isolated Soy Protein), Bread Crumb (Wheat Flour, Wheat Gluten, Salt, Spices & Condiments, Yeast), Corn Starch, Stabilizer (INS 1420), Natural Crab Meat (4%), Edible Vegetable Oil (Soybean and Palm), Spices, Seasoning (Nature Identical Flavor, Hydrolyzed Vegetable Protein, Anticaking Agent (INS 551)), Egg White Powder, Flavor Enhancer (INS 621), Sugar Allergen statement: Contains Fish, Gluten, Soybean, Egg & Crab. CONTAINS PERMITTED NATURAL COLOUR (E160c) This package of Amritsari Crab Claw contains added MONOSODIUM GLUTAMATE, NOT RECOMMENDED FOR INFANTS BELOW 12 MONTHS  

    Protein : 6.44 g

    Total Fat : 8.57 g

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  • Crab Claw

    Crab Claw

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    Surimi (35%) (Fish Meat (94%), Sugar), Water, Batter (Water, Tapioca Starch, Wheat Starch, Salt, Thickener (INS 412), Isolated Soy Protein, Spices), Bread Crumb (Wheat Flour, Wheat Gluten, Salt, Spices & Condiments, Yeast), Corn Starch, Stabilizer (INS 1420), Edible Vegetable Oil (Soybean and Palm Oil), Natural Crab Meat (7%), Salt, Stabilizer (INS 170), Egg White Powder, Flavour Enhancer (INS 621), Sugar Allergen statement: Contains Fish, Gluten, Soybean, Egg & Crab. CONTAINS PERMITTED NATURAL COLOUR (E160c) This package of Crab Claw contains added MONOSODIUM GLUTAMATE, NOT RECOMMENDED FOR INFANTS BELOW 12 MONTHS

    Protein : 7.00 g

    Total Fat : 7.15 g

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About the Company

  • Primary Business Retailer
  • Secondary Business Type Manufacturer / Exporters / Wholesale Suppliers

Opening Hours

  • SUN : Closed
  • MON : 9:30 AM - 6:30 PM
  • TUE : 9:30 AM - 6:30 PM
  • WED : 9:30 AM - 6:30 PM
  • THU : 9:30 AM - 6:30 PM
  • FRI : 9:30 AM - 6:30 PM
  • SAT : 9:30 AM - 6:30 PM
About Gadre Marine
The history of Gadre Marine traces back to the 1970s, when the company supplied diesel to fishing docks. This connection exposed Deepak Gadre, founder of Gadre Marine, to the fishing business. And the rest, as they say, is history.
In 1978, he set up the first factory in Ratnagiri, and processed and packaged frozen marine products such as shrimps, squids, cuttlefish and other finfish. On his visit to Japan, he came across the Surimi manufacturing process, and consequently, set up India’s first Surimi plant in 1994.
As the company grew, they invested in state-of-the-art machines to automate the manufacturing process and consistently deliver high quality frozen seafood products. By 1999, they garnered a reputation of being a trusted manufacturer and exporter of frozen seafood. From South Korea, Japan and Malaysia, to Taiwan and Australia, Gadre Marine soon became a notable player in the industry. In 2004, under the leadership of their Managing Director, Arjun Gadre, they set up a Surimi Value Added products plant and manufactured a wide range of products including marinated ready-to-cook fish and cut n clean raw fish.
Some of their products are:
Crab Sticks – India’s first and only brand to produce and retail the Japanese Surimi specialty
Masala Prawns – Authentic Konkani Masalas combine with Prawns to create an exceptional flavour in this marinated ready-to-cook favourite
Masala Mackerel – Delicately flavoured fish with authentic Konkani masalas bring out a richness in every bite
Today, Gadre Marine is the 3rd largest Surimi manufacturer in the world. They have three plants, one in Ratnagiri, Maharashtra, and one each in Chorwad, Gujarat, and Brahmavar, Karnataka. Through their pursuit of excellence, the company has made a mark on the global map with quality products at a competitive price. They now aim to focus on the Indian market, and believe their frozen seafood is in line with the taste of modern Indians, who like to experiment and look for simpler and healthier food options.
Gadre’s vision is to become a global leading brand in the Surimi analogue products business, through world-class infrastructure, industry best practices, global quality standards and stringent safety policies. To achieve this feat, Gadre continuously explores new technology, focuses on product innovation and is self-reliant through vertical integration. Gadre also aims to consistently provide the best quality products and services to its customers while operating the business with core values such as:
Quality and integrity
Excellence and innovation
Trust and honesty
Care and giving back to the community
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Contact Information

GADRE MARINE EXPORT PVT. LTD.

  • GADRE MARINE EXPORT PVT. LTD.
  • Plot FP-1, MIDC, Mirjole Block , , Ratnagiri, Maharashtra
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