Dry Cloves Dealers in Rohtak

• Cultivation Type: Organic
• Processing Type: Raw
• Usage: Cooking
• Grade Standard: Food Grade
• Shelf Life: 1 Year
• Drying Process: Sun Dried
• Country of Origin: India
• Storage Instructions: Dry Place

If you've ever cooked an Easter Ham, you know Cloves. They're strong. Add too much, and you will overpower other subtler flavours. Generally for a familysized meal, we're using between four and ten whole cloves, depending on the dish. They are another very important biryani ingredient. You can find them in dishes like out Patiala chicken, in all Biryanis, and in many aromatic Indian curries.