Thyme Seeds Dealers in Rohtak

• Cultivation Type: Organic
• Processing Type: Raw
• Color: Brown
• Usage: Cooking
• Grade: Food Grade
• Purity: 100%
• Shelf Life: 1 Year
• Country of Origin: India
• Storage Instructions: Dry Place

Carom is very strong, and used in many Indian dishes. Each tiny carom fruit has a huge amount of thymol in it, and this gives it a flavour a bit like thyme, but several times stronger. Using carom in breads is common throughout India. When used in Indian dishes, it is used in moderation, fried first imparting a smoky flavour, and balances well with cumin seeds, mustard seeds, and other assertive flavours like mustard, cardamom or cumin.