Black Pepper Dealers in Saharanpur

• Application: Cooking
• Feature: Free From Contamination
• Scientific Name: Piper Nigrum
• Calories: 251 /100gms
• Total Fat: 3.3 g/100gms
• Sodium: 20 mg/100gms
• Potassium: 1,329 mg/100gms
• Total Carbohydrate: 64 g/100gms

• Type: Dried
• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 6 Months
• Feature: Finest quality, Hygienically processed, Free from adulteration, Exotic taste
• Place of Origin: Indian
• Maturity: 100%

We are the leading Manufacturer and Supplier of Black Pepper Seeds in India. Black Pepper Seeds, also known as king of Spices, are widely used in different cuisines especially in Indian cuisine for giving a distinct flavor to the dish. As a home remedy, Black Pepper Seeds are good to ease indigestion, bloating, etc.

• Cultivation Type: Natural
• Purity: 100 %
• calories: 29.5
• Fat: 2 %
• Carbohydrate: 1 %
• Protein: 2 %
• Vitamin A: 2 %
• Calcium: 6 %
• Iron: 22 %

Black pepper is one of the most commonly used spices worldwide.

• Scientific Name: Piper Nigrum
• Total Fat: 3.3 g/100gms
• Style: Dried
• Feature: Free From Contamination, Rich In Taste
• Calories: 251/100gms
• Sodium: 20 mg/100gms
• Potassium: 1,329 mg/100gms
• Total Carbohydrate: 64 g/100gms

Cinnamon Spice, Cumin Seed, Cloves

Jeera, Livestock, Methi, pharmaceutical products, Poultry, pudina mint

Palm Kernel Shell, Palm Oil, Plantain, pure honey, Rubber, Walnut, Melon

Cumin, Nutmeg and Mace, mustred oil

Cumin, Fennel, Mint Leaves, Mustard