Sponge Rasgulla
200 Per
Rasgulla or Rosogolla or Rasagola is a South Asian syrupy dessert popular in the Indian subcontinent and regions with South Asian diaspora. It is made from ball-shaped dumplings of chhena (an Indian cottage cheese) and semolina dough, cooked in light syrup made of sugar. This is done until the syrup permeates the dumplings.
rasagulla
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rasagulla, dahi, Gulab jamun, Milk Sweets, Paneer
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