Edible Seeds Dealers in Mallur, Salem

• Country of Origin: India
• Shape: Round
• Shelf Life: 1 Year
• Color: White
• Feature: High In Carbohydrate, Nice Aroma
• Taste: Sweet
• Packaging Type: Pp Bags
• Packaging Size: 30-40kg

We process and offer Sago Seeds in proper packaging of varied quantity. Sago Seeds is a very common food item in North India that is more preferred over Tapioca. This Sago Seeds is used in many dishes and is easy to cook, involving short cooking time. Made up of pure starch, Sago Seeds’s nutritive value needs no explanation. Sago Seeds is in per-cooked form, there by giving no digestion problem. In addition, it is a light food that is even given to infants and those who are ill. Highlights Fine quality Shining white in color Takes less cooking time.

• Cultivation Type: Natural
• Color: White
• Application: Human Consumption
• Certification: FSSAI, ISO 9001:2008
• Feature: Good For Health,Natural Test,No Artificial Flavour,No Preservatives
• Packaging Type: Plastic Bag, Gunny Bag,Jute Bag,PP Bag,PP Packets
• Shelf Life: 18months
• Country of Origin: India
• Brand: Golden bell
• Moisture: NMT12%
• starch: 96%
• Size: 2 to 3 mm

We have installed the latest machines and technologies in the massive warehouse that helps us in sorting out the product range in the dedicated time span. The automated warehouse system has decreased the human interference as well. Our organization stocks the items in mass. Therefore, we can serve mass/ retail requirements without hassle and make sure delivery of products is swift.   Details : Superior grade PH -  4.5 to 7.0 Acid Insoluble Ash - Max 0.1 % by mass HCN (hydro cyanic acid) - Max 5 ppm

• Brand: SAGO AND SABUDHANA
• Cultivation Type: Organic
• Shape: Round
• Color: Pure White
• Application: Food
• Feature: Best Quality, High Energy Booster, Natural
• Taste: Delicious

Sago or Sabudhana (in hindi) has its history for more than 70 years, which is a basic food in the west, middle and northern states of India. Made out of Tapioca Starch, Sago is one of the high starch and high energy nutrient food of all its kind.which is also known as sabudana, is a starchy substance common to Indian cuisine. These pearls are commonly used as energy-boosting ingredients in soups, puddings, smoothies, side dishes and main courses. Sago is not a low-calorie food, nor is it a good source of protein and fiber. Sago is high in Carbohydrate content. Carbs fall into the category of macronutrients, which the body needs in copious amounts for energy and brain function. A 100-gram serving contains nearly 86 grams of carbs.

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