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Tapioca Flour
40 - 45 Per kilogram
1 Bag (MOQ)
Tapioca Flour is typically used as a thickener because of its high starch content, while cassava flour contains the fiber from the root that makes it ideal for preparing more structured dishes. Tapioca flour is better suited for achieving smooth, rich mousses, sauces, puddings and gravies.
Color : Creamy, White
Application : Desserts, Recipes
Certification : FSSAI
Feature : Gluten Free, Good For Health, No Artificial Flavour, No Preservatives
Packaging Type : PP Bag
Packaging Size : 25-50kg, 50-100kg
Type : Tapioca Flour
Country of Origin : India
...more
Native Tapioca White Starch
45 - 54 Per kilogram
1 Bag (MOQ)
Tapioca Flour is typically used as a thickener because of its high starch content, while cassava flour contains the fiber from the root that makes it ideal for preparing more structured dishes. Tapioca flour is better suited for achieving smooth, rich mousses, sauces, puddings and gravies.
Country of Origin : India
Type : Tapioca Starch
Application : Food, Food Industry
Shelf Life : 1 Year
Color : White
Form : Powder
Packaging Type : Pp Bag
...more
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