Wheat
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Wheat This grain is grown on a vast land area than any other commercial food. The world trade for wheat is more when compared to all other crops combined. Globally, wheat has the highest source of vegetable protein in human food, having a higher protein content when compared to other major cereals, maize (corn) or rice.
Wheat
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We export wheat, wheat being one of the most important staple food grains and an excellent source of complex carbohydrates, vitamins, iron and magnesium. This grain is grown on a vast land area than any other commercial food. The world trade for wheat is more when compared to all other crops combined. Globally, wheat has the highest source of vegetable protein in human food, having a higher protein content when compared to other major cereals, maize (corn) or rice.
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Flour
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wheat flour is a powdery substance derived by grinding or mashing the wheat's whole grain. It is used in baking but typically added to other "white" flours to provide nutrients (especially fibre and protein), texture, and body to the finished product. Semolina, made from Durum wheat, in North India, is known as Suji; in South India, Rava or Ravey. In Turkey, Semolina is known as İrmik,and Sameed in Arabic.
Wheat Flour
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Wheat Flour
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pure rice, Yellow Maize Grain
Wheat
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Wheat
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curry leaves rice powder, dhal rice powder, Coffee Products, chicory
Wheat Flour
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premix, READY TO EAT POWDER
Wheat Flour
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Wheat
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