Flour
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wheat flour is a powdery substance derived by grinding or mashing the wheat's whole grain. It is used in baking but typically added to other "white" flours to provide nutrients (especially fibre and protein), texture, and body to the finished product. Semolina, made from Durum wheat, in North India, is known as Suji; in South India, Rava or Ravey. In Turkey, Semolina is known as İrmik,and Sameed in Arabic.
broken samba wheat
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broken samba wheat, bajji mix, roasted ragi, roasted short vermicelli, Flour
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Wheat Flour
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full husked coconut
Wheat
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Wheat Flour
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Flour
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Flour, Wheat Products
Wheat
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Wheat Flour
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premix, READY TO EAT POWDER
Wheat
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curry leaves rice powder, dhal rice powder, Coffee Products, chicory
Flour
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Flour
Wheat
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