Potato Starch
250 - 350 Per Metric Ton
100 Metric Ton (MOQ)
Potato starch is made through an extensive process of washing, sometimes cooking, and then separating the starch present in potato cell walls so that it can be made into powdered or liquid form. Potato starch is considered a great alternative to other starches as thickening and a binding agent. It is used in Ready to mix Soups and Sauces as it gives a translucent effect to the product. It is used in- SnacksProcessed meatsBaked productsNoodlesPet foodsShredded cheeseSauces, Soups and vegetable graviesSweets and DesertsIngredient for some cosmetic productsAlso used in tablets and capsules