Buffalo Bones
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1000 Piece (MOQ)
Frozen Buffalo Liver
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100 Kilogram (MOQ)
Key Features Nutrient-Rich Superfood: Our liver is celebrated for being a powerhouse of essential nutrients, providing both exceptional flavor and high nutritional value. Distinctive Flavor Profile: Known for its rich, robust taste, our liver adds a unique and savory dimension to a variety of culinary dishes. Design and Craftsmanship Precision Butchery: Our liver undergoes meticulous butchery to ensure clean cuts, presenting a visually appealing product that aligns with the high standards of presentation in commercial kitchens. Carefully Trimmed: We take pride in delivering liver cuts that are expertly trimmed, providing chefs with a product ready for diverse culinary applications. Quality and Durability Sourced from Trusted Farms: Our liver is sourced from reputable farms, subjected to rigorous quality control measures to ensure a premium product for your business. Freshness Sealed: Individually quick-frozen to preserve freshness, our liver maintains its quality, making it suitable for bulk orders and extended storage. Ease of Use Culinary Versatility: Liver is a versatile ingredient suitable for various dishes, from classic recipes to innovative culinary creations, allowing chefs to showcase their creativity. Quick Preparation: Our precision butchery and trimming process minimize preparation time, providing convenience for chefs in busy commercial kitchens. Country of Origin India: Our liver is proudly sourced and processed in India, a country with a rich culinary heritage and a commitment to delivering high-quality products. Compliance and Certifications Halal Certification: Our liver comes with Halal certification, catering to diverse market preferences and ensuring religious compliance. Adherence to Quality Standards: We uphold strict quality control measures, ensuring that our liver meets or exceeds international regulations. Availability and Lead Time Bulk Ordering Options: We offer flexible wholesale options to meet the demands of your business, allowing you to order liver in the quantity you need. Efficient Logistics: Our streamlined distribution ensures timely deliveries, minimizing lead time and providing a reliable supply chain for your commercial kitchen.
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Meat can be frozen either raw or cooked, and can be stored in the freezer for several months or even up to a year or more, depending on the type of meat and the storage conditions. However, it's important to handle frozen meat properly to ensure that it's safe to eat. When thawing frozen meat, it's important to do so slowly and safely to prevent bacterial growth. This can be done in the refrigerator, in cold water, or using a microwave, depending on the situation. Once thawed, it's important to cook the meat to a safe internal temperature to ensure that any bacteria that may have grown during thawing are killed.
Frozen Buffalo Kasila
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These buffalo khasila we are offering are thick portion of buffalo meat which is ideal for roasting, stew, barbequing or many other dishes and delicacies.....
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