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Cocoa Powder
190 - 220 Per Kilogram
500 Kilogram (MOQ)
Cocoa Powder is of two types, Natural Cocoa Powder and Alkalized Cocoa Powder. Natural Cocoa Powder is bitter in taste and cannot be used in all sweet products. Alkalized is treated with an alkali to neutralize its acids and imparting a sweet taste. Alkalize Cocoa powder is a brown in color, has a mild flavor and is easy to dissolve in liquids. Its delicate flavor makes it an ideal ingredient for baked products.The intense flavor of our Cocoa Powder complements other ingredients making it well suited for use in brownies, cookies and chocolate cakes. When used alone in cakes, cocoa powder imparts a full rich chocolate flavor and dark color.
Fresh Sapota
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Customer satisfaction is our utmost priority due to which we efficiently store the entire batch in the well-structured warehouse till the delivery of the orders to the customers. We are comfortable with online and traditional payment methods. Our policies related to payment procedures are transparent. We believe in professionally managing payment agreements.
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