Bharat Kosha Sainikpuri, Secunderabad, Telangana

Quinoa is superfood which is gluten-free and packed with rich nutrients like protein, zinc, fiber, dietary minerals and folate, as well as antioxidants. Also called as Kinwa or Kinuwa in India Quinoa doesn’t take long to prepare, and you can add it to your diet in both sweet and savory dishes.   

Packaging Type : Plastic Bag

Country of Origin : India

Feature : High in Protein

Brand Name : Bharat Kosha

The seeds are used whole or ground into meal as an ingredient in many foods – especially in pastry and bread – and they are pressed to yield poppyseed oil. One teaspoon of poppy seeds has enough calcium and phosphorus to meet 4% of your daily needs. ... Poppy seeds also provide the body with 2% to 4% of the daily needs for iron in one teaspoon. ... Zinc helps to regulate growth and development  

Cultivation Type : Natural

Color : Yellow

Application : For Cooking

Certification : FSSAI Certified

Country of Origin : India

Brand Name : Bharat Kosha

Packaging Size : 1 Kg

Application : Food

Packaging Size : 32 Oz

Quality Available : A Grade

Packaging Size : 25 Kg

Seed Type : Natural

Cultivation Type : Natural

Shelf Life : 1yrs

Brand Name : Bharat Kosha

Usage : Human Consumption

Packaging Type : Pp Bags

Country of Origin : India

Fenugreek is an annual plant in the family Fabaceae. Fenugreek is used as a herb (dried or fresh leaves), spice (seeds), and vegetable (fresh leaves, sprouts, and microgreens). The leaves are alternate, compound, trifoliolate, 7-12 cm long, light green in color. The leaflets are oval, up to 5 cm long, hairy on their lower face. Seeds are small (∼5 mm long), hard, smooth, dull yellow to brownish yellow in color.   Feature & Uses Fenugreek is used both as a food and food additive as well as in medicines. Fresh tender pods, leaves and shoots are eaten as curried vegetable. Powder of dried leaves is also used for garnishing and flavoring variety of food. Fenugreek extract is used as a flavoring agent of imitation maple syrup. It is one of the principal constituents of curry powder.  Fenugreek leaves and seed are known to have major medicinal properties and have been reported to significantly reduce both blood glucose and cholesterol levels in human and animal subjects in clinical trials around the world. The seeds are used in colic flatulence, dysentery, diarrhea, dyspepsia, chronic cough and enlargement of liver and spleen, rickets, gout and diabetes. It is also used as a carminative, tonic, and aphrodisiac. Fenugreek oil is used in the manufacture of hair tonics. Fenugreek is mainly used as a digestive aid and used as a galactagogue (milk producing agent) by nursing mothers to increase inadequate breast milk supply. Fenugreek has been also reported to be rich in antioxidant and antimicrobial properties.

Brand Name : Bharat Kosha

Color : Brown

Form : Seeds

Packaging Type : Plastic Bag

Shelf Life : 1 Year

Country of Origin : Made In India

Scientific Name : Trigonella Foenum-graecum

Usage : Spice

English Name : Fenugreek

Local Name : Methi

Brand Name : Bharat Kosha

Cultivation Type : Natural

Color : Black, Brown

Application : For Cooking

Packaging Type : Plastic Bags

Packaging Size : 25kg, 25/50 Kgs

Type : Chia Seeds

Shelf Life : 1year

Country of Origin : India

Product Availability : Immediate

Ajwain  is an annual herb in the family Apiaceae. The small, oval-shaped, seed-like fruits  of the plant are pale brown schizocarps, which resemble the seeds of other plants in the family Apiaceae such as caraway, cumin and fennel.[6] They have a bitter and pungent taste, with a flavor similar to anise and oregano. They smell like thyme because they also contain thymol, but they are more aromatic and less subtle in taste, as well as being somewhat bitter and pungent. Even a small number of fruits tend to dominate the flavor of a dish.    Features & Uses Ajwain tastes similar to thyme or oregano and  usually used to add stronger flavor to dishes like curries and fried food. In cooked form Ajwain adds its flavor gets more subtle and nuanced.  Ajwain seeds thymol, a phenol that gives the fruit which is used to treat digestive problems. Active enzymes in ajwain improve the flow of stomach acids, which can help to relieve indigestion, bloating, and gas. The plant can also help to treat peptic ulcers as well as sores in the esophagus, stomach, and intestines. It also has antifungal and antibacterial properties and can help to fight the growth of bacteria and fungi. They may also help to fight bacteria like salmonella and E. coli, which can lead to food poisoning and other stomach issues. Ajwain is used as an ayurvedic remedy to provide relief from coughing as well as clear mucus from your nose, both of which make breathing easier. It may also help to widen the bronchial tubes, which can help those with asthma. 

Cultivation Type : Natural

Color : Brown

Form : Seeds

Usage : Cooking

Country of Origin : India

Scientific Name : Trachyspermum Ammi

Brand Name : Bharat Kosha

Packaging Size : 50 Kg