CHICKEN KEEMA
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Details of Chicken Keema 250 gm Halal Cut Ingredients : Chicken Mince, Green Chillies, Salt, Ginger Paste, Garlic Paste, Red Chilli Powder, Lemon Juice, Turmaric Powder . ALL NATURAL. NO PRESEVATIVES USED Instructions For Preparation : Heat 5tbsp oil and fry a medium sized, finely chopped onion till brown. Add one large chopped tomato and cook till it leaves oil. And marinated Keema. Stir Well and cook till dry. Add starchik masala. Stir well and garnish with freshly chopped corriander. Serve hot with Roti or Rice.