Garam Masala
78 Per Gram
ingredients :- coriander, cumin, chilly, salt, cloves, black pepper, cassia leaf, black cardamom, star anise, fennel, dry ginger, caraway, cassia. health tips :- • boosts digestion • boosts metabolism • full of antioxidants • fights bloating and flatulence • fights bad breath cooking directions prepare the dal or vegetables of your choice with usual spices in the ghee or oil as you normally prepare. add 1½ tbsp of ifi garam masala of 100g of vegetables or 250 ml of prepared dal. adjust according to quantity and stir on low flame for 3 min. keep covered for at least 5 min. serve warm with rice/ roti for incomparable taste.
Garam Masala
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We specialize in providing Garam Masalas with an irresistible aroma. The Garam Masala is processed by us using fresh ingredients. Our Garam Masalas are used in the preparation of dals and spices, and make them tastier and healthier. The aroma of each ingredient in the Garam Masalas comes out individually that makes any vegetarian and non-vegetarian dish very tempting. Ingredients Chili PowderCorianderBay LeavesFenugreekCuminBlack SaltTurmericGreen CardamomNutmegClovesDry gingerMace Packing : 100 grms
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