Danta Herbs Private Limited Matigara, Siliguri, West Bengal

This Indian herbs tisane tea is perfect healthy herbal refreshment for your body. It is a sweet spicy one that is reminiscent of earthy and natural notes and ends with a refreshing taste.Liquor Taste- The liquor is sweet yet spicy. As we take a sip it takes you to the raw, earthy, natural notes and as it rolls in, it gives a distinct spicy and sweet note from ginger and turmeric. This liquor ends with a refreshing and mouthful note. Aroma - The aroma is spicy, earthy and sweet. Dry LeavesThe leaves are bright with bear spicy note of ginger with sweet hint of turmeric which is evenly blended together to give a beautiful herbal experience.Infused LeafThe leaves bear spicy note of ginger with hint of turmeric aroma and the appearance is an even mix of ginger and turmeric .Disclaimer To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew. It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water. Brewing Notes Water Quantity - 150 ml Heating Temperature - 90-100 °C, 194-212 °F Tea leaves Quantity - 2 gm, 0.07 oz Steeping Time - 4-5 min, 240-300 sec

Type : Herbal Tea

Shelf Life : 1years

Brand Name : Danta Herbs

Certification : FSSAI

Ingredients : Turmeric, Ginger

Caffeine : Caffeine Free

Deliciously fresh and sweet tasting, this blend is a keeper. Bringing together the fresh fragrance of ancient tulsi and green tea, the tea is great on the senses as well as channel an Ayurveda bliss. There are myriad colors of green, and an equally riotous fragrance of tulsi in every taste.Liquor Taste- When the twins come together, there’s nothing but a riot. Shyama tulsi and lemon tulsi are refreshingly minty and riotous, starting with a bang and slowing down to a beautiful refreshing aftertaste. The Ayurveda bliss from holy basil ends in a spicy aftertaste. Aroma - Refreshing, light smell of tulsi flowers Dry LeavesOlive green and light green leaves mix together on a bed of dark tippy dry leaf buds.Infused LeafWarm, olive green color of the liquid is contrasted by refreshing sweetness of tulsi, a coming together of freshness and earthiness.Disclaimer To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew. It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water. Brewing Notes Water Quantity - 150 ml Heating Temperature - 80-85 °C, 176-185 °F Tea leaves Quantity - 2 gm, 0.07 oz Steeping Time - 4-5 min, 240-300 sec

Type : Flavoured Green Tea

Brand Name : Danta Herbs

Shelf Life : 1Year

Feature : Good Taste, Health Conscious

Certification : FSSAI

Tippy Golden Flowery Orange Pekoe is the highest proportion of tip, a golden flowery includes very young tips or buds (usually golden in colour) that are picked early in the season. Tippy means an abundance of tips. It is a good quality Assam blend which gives great experience of malty flavour.

Brand Name : Danta Herbs

Certification : FSSAI Certified

Shelf Life : 24 Months

Processing Type : Orthodox

Flavor : Plain

Form : Leaves

Packaging Type : Bags

Country of Origin : India

Speaciality : Strong Aroma,No Side Effect

Caffeine : High

Like the refreshing stillness on the morning after a stormy night, enjoy the lightness and savour the mellowness of this sweet dreams herbal tea with a burst of chamomile fragrance that assails your senses. TASTE The beginning notes are soft, smooth and sweet in the mouth. The tea gradually gets more intense. There are a chorus of floral notes, soft notes of fresh lemongrass that complement the freshness of the tea. The experience ends in a buttery, warm after taste.

Type : Herbal Tea

Shelf Life : 1year

Packaging Size : 1kg

Brand Name : Danta Herbs

Certification : FSSAI Certified

Ingredients : Chamomile, Lemongrass

Caffeine : Caffeine Free

DescriptionThis black Ice tea blend is packed with power of Vitamin C, E, Magnesium and many other minerals for your wellbeing. The tea has bursts of citrus sweet fruity note from raw strawberry. The aroma carries the citrus apperance with the orange peel and strawberry mixed with mint, ending on a sweet note.Liquor Taste- The liquor begins with a burst of citrus sweet fruity note from raw the strawberry. It rolls well with a good body and a refreshing mint note. As it ends it gives a refreshing strawberry mint flavpur which stays in the mouth maintaining the refresting note. Aroma - The aroma bears a refreshing orange citrus with strong notes of strawberry mixed with mint ending in a sweet note.    Dry LeavesThe leaves have chunks of beautiful and fresh strawberries with distinct spearmint blended with long black tea leaves and orange peel. The aroma is dominated by strawberry with well balanced citrus note.Infused LeafThe leaves bear a note of strawberry with hint of mint and citrus. The appearance of strawberry is distinct with mint and coppery brown tea leaves.Disclaimer To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew. It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water. Brewing Notes Water Quantity - 150 ml Heating Temperature - 90-95 °C, 194-203 °F Tea leaves Quantity - 4 gm, 0.14 oz Steeping Time - 4-5 min, 240-300 sec

This chai blend with a combination of star anise, ginger, cinnamon and clove is a compelling one. The tea boasts of strong, astringent notes yet bears cooling effect that is refreshing and wakes you up. The aroma is a reminder of chai with strong spiciness. TASTE The liquor is strong and bold with rich spicy burst. As we take a sip it bursts with a strong note of star anise with a cooling sensation. As it rolls in the mouth, the spicyness covers the mouth full with bold and astringent flavours and ends with a unique aftertaste that wakes you up.

Shelf Life : 1years

Packaging Size : 1kg

It is a myth breaker! The secret to good radiant skin lies in the wellness within, it is not superficial. This blend is packed with Vitamin C, nutrients and minerals that can help nurture your skin. Cinnamon heals acne, turmeric has anti-bacterial properties that help protect and heal your skin.Liquor Taste- The liquor begins with light turmeric note with citrus sweet hint from fennel and orange peel. As it rolls in the mouth, rose with liquorice and dandelion roots comes through to enhance the richness of the wellness tea. At it ends, turmeric boosts significantly with fennel and liquorice to make it a smooth yet flavorful experience bearing spicy sweet notes. Aroma - The aroma is rich of turmeric with hint of fennel, rose and liquorice. Dry LeavesThe appearance of the leaves is filled with rose and turmeric along with fennel, orange, dandelion roots and liquorice mix. The aroma shines of rose and turmeric with hints of liquorice and fennel.Infused LeafThe leaves bear aroma of turmeric that shines through with hints of liquorice and fennel. The appearance is evenly herbs with orange, turmeric and green fennel catching the eye.Disclaimer To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew. It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water. Brewing Notes Water Quantity - 150 ml Heating Temperature - 90-95 °C, 194-203 °F Tea leaves Quantity - 2 gm, 0.07 oz Steeping Time - 4-5 min, 240-300 sec

Type : Tea, Wellness Tea

Brand Name : Danta Herbs

Certification : FSSAI Certified

Shelf Life : 1years

Speaciality : Health Conscious, Non Harmful

Ingredients : Dandelion roots, Turmeric, Orange peel, Fennel seeds, Liquorice, Red rose

Caffeine : Caffeine Free

This is a classic blend of Assam finest quality black tea which is slightly malty and rich in flavour.

Type : Assam Orthodox Tea

Certification : FSSAI Certified

Cultivation Type : Natural

Shelf Life : 24 Months

Color : Black

Processing Type : Fresh

Form : Leaves

Packaging Type : Bulk

Country of Origin : India

Speaciality : Non Harmful

Purity (%) : 100

Light, smooth and easy on the senses, Rose Cinnamon Black Tea blends the romance of rose with sweet-spicy flavor of cinnamon and earthiness of black tea. The play of smoothness and spice is a treat to the senses. With rose petals peeking out, the blend looks as good as it tastes.Liquor Taste- Soft hints of rose float over your senses as the first notes hit you. The fragrance and taste are smooth and light bodied, followed by the sharp spicy flavor of cinnamon. Blended with black tea, the floral notes are obvious and not overpowering ending in high notes. Aroma - Strong burst of rose with a hint of Darjeeling black tea Dry LeavesTippy black leaves, well rolled and roasted blend with a touch of cinnamon and dried rose petals.Infused LeafDark, pinkish green color of the infusion is accompanied by bursts of rose and cinnamon with every sipDisclaimer To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew. It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water. Brewing Notes Water Quantity - 150 ml Heating Temperature - 80-85 °C, 176-185 °F Tea leaves Quantity - 2 gm, 0.07 oz Steeping Time - 4-5 min, 240-300 sec

Type : Black Tea, Flavoured Black Tea

Certification : FSSAI Certified

Shelf Life : 1year

Form : Leaves

Brand Name : Danta Herbs

Material : Black Tea, Rose, Cinnamon

Caffeine : Low

This herbal tea is a wholesome chamomile experience that is unadulterated. The flavour and aroma of chamomile is carried throughout the experience. A refreshing floral experience.Liquor Taste- The liquor begins with a smooth and medium body. As we take a sip a slight vegetal and grassy note comes through and is it goes in the middle there is a burst of chamomile aroma and it finishes with a clean and fresh floral note. Aroma - The aroma is sweet floral with vegetal hints accompanied with a refreshing sweet chamomile aroma. Dry LeavesThe leaves are fresh and bear strong sweet floral aroma of chamomile consisting mostly of chamomile buds which is a mix of yellow bud with a green base presentation.Infused LeafThe leaves bear vegetal aroma with herbal note. The appearance is beautiful yellow buds with green and white base along with petals.Disclaimer To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew. It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water. Brewing Notes Water Quantity - 150 ml Heating Temperature - 90-100 °C, 194-212 °F Tea leaves Quantity - 2 gm, 0.07 oz Steeping Time - 4-5 min, 240-300 sec

Application : Reduce Health Problems

Shelf Life : 1years

Brand Name : Danta Herbs

DescriptionThis black tea blend with pineapple, ginger, orange peel and lemongrass, stars pineapple and ginger with hints of citrus from lemongrass and orange peel. It is predominantly citrusy sweet with hints of sharpness from the ginger. A contrasting experience of sweet and spicy.Liquor Taste- The liquor begins with a beautiful note of pineapple and ginger with a citrus note. The liquor is thick and gives out a tarty citrus notes. In the middle, as it ends it leaves with a citrus note along with a hint of ginger which stays. Aroma - The aroma bears a spicy note of ginger with a mix of citrus and pineapple.    Dry LeavesThe leaves bears a fruity yet spicy aroma.The leaves have beautiful contrast of pineapple and black Assam tea leaves with ginger and lemongrass.Infused LeafThe leaves are mixed with a medium grade coppery appearance tea leaves with a predominance of raw pineapple flaunts with a hint of ginger and lemon grass.Disclaimer To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew. It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water. Brewing Notes Water Quantity - 150 ml Heating Temperature - 90-95 °C, 194-203 °F Tea leaves Quantity - 4 gm, 0.14 oz Steeping Time - 4-5 min, 240-300 sec

A peaceful mind is the key to efficient and happy living. This tea is a blend of ancient ayurvedic ingredients that calms your senses and gives you a detox experience from all the clutter and stress. This brew has the calming benefits of chamomile, de stressing effects of lemongrass along with other herbs and spices.Liquor Taste- The liquor begins with a mellow yet refreshing and cooling liquor from lemon balm, tulsi and lemongrass. As it rolls in the mouth lavender and chamomile comes through giving a soothing and calming experience . As it ends, it finishes with a slight aftertaste from lavender, chamomile and lemon balm. Aroma - The aroma is refreshing from the chamomile with lemongrass and tulsi bearing hints of lavender. Dry LeavesThe leaves bear aroma that is mostly citrus and floral with mixed visual from yellow chamomile, purple lavender, orange marigold and mix green of nettle leaves, tulsi and lemon balm.    Infused LeafThe leaves bear aroma of lemon balm, lavender, lemongrass and chamomile giving out a garden like experience with an appearance consisting mostly of orange, marigold and yellow buds of chamomile..Disclaimer To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew. It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water. Brewing Notes Water Quantity - 150 ml Heating Temperature - 90-95 °C, 194-203 °F Tea leaves Quantity - 2 gm, 0.07 oz Steeping Time - 4-5 min, 240-300 sec

Type : Tea

Brand Name : Danta Herbs

Certification : FSSAI Certified

Shelf Life : 1years

Speaciality : Health Conscious, Non Harmful

Packaging Size : 1kg

Ingredients : Nettle Leaf, Lemon balm, Chamomile, Vana Tulsi, Lemongrass, Lavender, Rosemary, Marigold

Caffeine : Caffeine Free

There is suffuse of citrus flavors in this Orange Grass Black Tea, softly sweet as well as fresh and fruity. Deliciously fragrant lemongrass blends with orange blossoms and comes together in black tea reminiscent of fruit orchards. TASTE The tea begins with light citrusy fragrance notes of orange peel and lemongrass, and taste of Darjeeling black tea leaves just plucked. The first light sips give way to the two flavors blending together smoothly, and the hint of black tea creating just the right bit of contrast. The chorus of citrusy notes dies down to a beautiful fruity aftertaste  

Type : Flavoured Black Tea

Certification : FSSAI Certified

Shelf Life : 1year

Form : Leaves

Packaging Size : 1kg

Brand Name : Danta Herbs

Material : Black Tea, Orange Peel, Lemongrass

Caffeine : MEDIUM

Orange Pekoe, is a full-leaf tea with no tip or buds. Export quality orthodox Assam blend with great taste.

Packaging Type : Pouches, bags

Packaging Size : 1 kg

Speaciality : Strong Aroma

Type : Assam Orthodox Tea

Brand Name : Danta Herbs

Certification : FSSAI Certified

Cultivation Type : Natural

Shelf Life : 24 Months

Processing Type : Blended

Flavor : Aromatic Tea

Form : Leaves

Country of Origin : India

Purity (%) : 100

Caffeine : High

This blend is a solution to all your gut problems - when we are struggling to maintain healthy food habits and consume natural foods as far as possible for a healthy body. It will help you soothe and calm your intestines, reduce inflammation, can even help provide relief from nausea, morning sickness, and constipation.Liquor Taste- The liquor begins with a burst of peppermint with sweet notes from fennel and cinnamon and spicy notes from ginger and liquorice. As it rolls in mouth, liquorice and ginger comes through with a minty note and rich star anise flavour. As it ends, it leaves with a refreshing note which makes you enjoy the cup while also helping digestion in your body. Aroma - The aroma is distinctly peppermint with bursts of liquorice and star anise giving a refreshing experience making it an enjoyable yet healthy drink. Dry LeavesThe leaves appear with a mix of cinnamon, milk thistle, fennel, star anise, ginger and liquorice along with hints of peppermint. The aroma is a spicy sweet of fennel, star anise, liquorice and ginger along with refreshing mint.    Infused LeafThe leaves bear aroma of liquorice that shines through with hints of mint and star anise. The appearance is an herbal mix with distinct green from fennel.Disclaimer To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew. It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water. Brewing Notes Water Quantity - 150 ml Heating Temperature - 90-95 °C, 194-203 °F Tea leaves Quantity - 2 gm, 0.07 oz Steeping Time - 4-5 min, 240-300 sec

Type : Tea

Brand Name : Danta Herbs

Certification : FSSAI Certified

Shelf Life : 1years

Speaciality : Health Conscious, Non Harmful

Packaging Size : 1kg

Ingredients : Ginger, Cinnamon, Fennel seeds, Liquorice, Milk thistle, Star anise, Peppermint

Caffeine : Caffeine Free

This green tea blend is inspired by the moroccan tradition of adding mint leaves to the brew. The long leaf green tea is blended with the refreshing spearmint which makes for a soulful experience. It bursts of spearmint flavour with a consistent vegetal green tea flavour. The aroma exhibits the fresh and vegetal taste and the appearance of the tea is beautiful hue of green. Liquor Taste- The liquor begins with a burst of refreshing spearmint with a balance of green tea. As it rolls in the month the vegetal note enhances the mint which makes the whole experience a refreshing one. As it ends, the mint overpowers the taste buds with a refreshing experience. Aroma - The aroma bears of spearmint with vegetal note of green tea Dry LeavesThe leaves bear a soothing aroma of raw mint with vegetal note from the full leaf green tea making it a smooth and classic moroccon mint tea.Infused LeafThe leaves bear refreshing aroma of spearmint that blends well with the vegetal note of green tea. The appearance of wet olive green tea leaves blends well with spearmint.Disclaimer To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew. It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water. Brewing Notes Water Quantity - 150 ml Heating Temperature - 80-85 °C, 176-185 °F Tea leaves Quantity - 2 gm, 0.07 oz Steeping Time - 3-4 min, 180-240 sec

Type : Herbal Green Tea, Flavoured Green Tea

Shelf Life : 18 Months

Brand Name : Danta Herbs

Certification : FSSAI

Ingredients : Green Tea, Spearmint

Caffeine : Low

A divine blend of peppermint, spearmint, and green tea, this delectable blend is brightly sweet, fresh and welcoming. With the burst of myriad different flavors waiting to assail your taste buds, it is fragrant yet restrained, warm and warming. Resembling pepper candy, only smoother on the tongue, the tea is a mouthful yet deliciously refreshing. TASTE Drinking the first sip is like bursting into a song of freshness of peppermint and spearmint. This mouthful of mint leaves a spicy aftertaste following the first few notes. Thereafter the first burst, it mellows down to a refreshing mint candy flavor. The beginning notes overpower the senses which ends in a delicious mouthful.

Type : Flavoured Green Tea

Cultivation Type : Natural

Shelf Life : 18 Months

Packaging Size : 500grm1kg

Brand Name : Danta Herbs

Certification : FSSAI Certified

Ingredients : Green Tea, Peppermint, Spearmint

Caffeine : Low

DescriptionThis green tea blend stars the king of fruits - mango along with apple. The raw mango is so juicy and delicate that it melts in the liquor once brewed. The aroma is fruity and light vegetal. The contrast from the bright yellow of the raw mango and red from the raw apple along with the marigold petals are a delightful sight. It is as though splashes of colour in a work of tea.Liquor Taste- The liquor begins with a citrusy vegetal notes. As it rolls in the mouth a sudden burst of mango and apple dominates the mouth and as it ends it gives a beautiful mango note with a sweet apple flavour which stays in the mouth. Aroma - The aroma is light vegetal with fruity from the raw mango and apple    Dry LeavesThe leaves are beautiful evenly graded green leaves with a contrast of mango and raw apple. The mango bits are bright and stands out distinctly. The aroma is fruity and fresh vegetal note.Infused LeafThe leaves have apple bits with beautiful olive green tea leaves along with a pinch of marigold with no sign of mango as it completely dissolves in the liquor. The aroma is vegetal green with sweet apple note.Disclaimer To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew. It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water. Brewing Notes Water Quantity - 150 ml Heating Temperature - 90-95 °C, 194-203 °F Tea leaves Quantity - 4 gm, 0.14 oz Steeping Time - 4-5 min, 240-300 sec

This brew is a blend of powerful herbs and spices that naturally improve your health and assist your body to lose weight naturally. Ginger promotes weight loss, orange peel helps boost your metabolism and enhance your energy levels and can help eliminate body fat.Liquor Taste- The liquor begins with a mix of turmeric with orange giving a flavourful fruity and citrus note. As it rolls in the mouth, cinnamon and spicy ginger comes through with hints of turmeric. It finishes with a spicy sweet after taste . Aroma - The aroma bears hints of turmeric with citrus notes from orange peel and lemongrass accompanied with spicy sweet note from ginger, cinnamon and dandelion roots. Dry LeavesThe leaves bear aroma that is herbaceous with a spicy note. The appearance is an eye catching mix of colours from orange peel, turmeric, cinnamon, dandelion and ginger with black tea leaves.     Infused LeafThe leaves bear aroma of turmeric that shines with spicy note from ginger. There are also hints of citrus sweet note from lemongrass and cinnamon. The appearance is a mix of green brown tea leaves with turmeric, orange peel, dandelion and ginger.Disclaimer To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew. It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water. Brewing Notes Water Quantity - 150 ml Heating Temperature - 90-95 °C, 194-203 °F Tea leaves Quantity - 2 gm, 0.07 oz Steeping Time - 4-5 min, 240-300 sec

Type : Tea

Brand Name : Danta Herbs

Certification : FSSAI Certified

Shelf Life : 1years

Speaciality : Health Conscious, Non Harmful

Ingredients : Oolong tea, Ginger, Cinnamon, Dandelion roots, Turmeric, Orange peel, Lemongrass

Caffeine : LOW

DescriptionThis unique blend of CTC with aromatic and flavoursome Indian spices- nutmeg and cinnamon is a sweet and spicy one. The cinnamon lends its sweetness and together the two give a sweet and spicy taste. The aroma of distinctly nutmeg with hints of muscatel from the CTC. It ends with a refreshing sweet aftertaste, giving a warm feeling.Liquor Taste- The liquor brings a unique mixed flavour of nutmeg and cinnamon, bringing sweet and spicy notes. It stays well in the mouth with briskness and astrigency. It ends with a sweet and spicy note, leaving a refreshing sweet after taste. As we add milk it blends in perfectly. Aroma - The aroma is mersmerising of nutmeg and cinnamon with a hint of muscatel. Dry LeavesThe leaves are brown and darkish brown in colour with a mix of exotic Indian cinnamon and nutmeg bearing distinct aroma of nutmeg.Infused LeafThe leaves bear distinct aroma of nutmeg along with spicy and sweet aroma of exotic spice mix. The appearance is of reddish brown CTC.Disclaimer To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew. It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water. Brewing Notes Water Quantity - 150 ml Heating Temperature - 90-95 °C, 194-203 F Tea leaves Quantity - 2 gm, 0.07 oz Steeping Time - 4-5 min, 240-300 sec

This brew is a cultural gem of the Kashmiri tradition, locally called qehwa. This an uncommon liquor and yet bears a home like feeling from the valley. This green tea is blended with rich vibrant strands of the famous kashmiri saffron along with a mix of spices, nuts and rose. The taste is vegetal with sweet notes from rose and spice mix. The aroma will assail you to the blissful serenity of the valley.Liquor Taste- The Liquor shines owing to saffron with a mix of spices and the vegetal note from green tea that comes through the sweetness as it rolls in the mouth bearing hints of rose. It ends with a mixed note of traditional kahwa from the hills of Kashmir valley. Aroma - The aroma is blissful bearing saffron with mix of spices that give a sweet note. Dry LeavesThe leaves bear a beautiful aroma of saffron with a mix of cardamom and clove that shines. The blend is mixed with well rolled long blackish green leaves along with cardamom, almond, clove, rose and saffron.Infused LeafThe leaves bear aroma of saffron with spicy note of clove and cardamom and sweetness from cinnamon with distinct vegetal notes of green tea. The appearance consists of mainly olive green tea leaves with a mix of spices and rose petals.Disclaimer To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew. It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water. Brewing Notes Water Quantity - 150 ml Heating Temperature - 80-85 °C, 176-185 °F Tea leaves Quantity - 2 gm, 0.07 oz Steeping Time - 3-4 min, 180-240 sec

Type : Kashmiri Kahwa Tea

Certification : FSSAI Certified

Shelf Life : 18 Months

Feature : Good Flavour, Healthy To Drink

A burst of Jasmine fragrance are what floral dreams are made up of, and this jasmine flower green tea is just as exotic and tasty. Bringing the freshness of this flower to the tea, it is great on the senses with a slight astringent bite. TASTE Mild jasmine flowers run wild in this green tea, exciting all the senses. Blended with green tea, the flowers are mild and floral in the starting notes, becoming smooth and flowery as the taste progresses and ending in a slight astringent note.  

Type : Green Tea, Herbal Green Tea

Shelf Life : 18 months

Packaging Size : 500grm1kg

Brand Name : Danta Herbs

Certification : FSSAI Certified

Ingredients : Green Tea, Jasmine

Caffeine : Low

DescriptionThis chai blend is made using premium Assam CTC black tea from the best season. It is blended with exotic Indian spices to create the quintessential Indian Masala Chai.Liquor Taste- The liquor is rich and intense with Indian spice that are balanced by the richness of the Assam CTC. It is bold and brisk with astringency. It ends with a smooth and spicy notes. Upon adding milk, it is distinctly brisk - Indian Chai with a perfect liquor colour. Aroma - The aroma is distinct of spices like Cinnamon, Ginger, Clove and Cardamom. Dry LeavesThe leaf bears a strong aroma of exotic Indian spices along with aroma of Assam CTC. The appearance is consistent with its aroma.Infused LeafThe leaf is carrying a distinct aroma of Assam CTC and exotic Indian spice mix. The appearance is perfect brown of the CTC with a mix of different spices.Disclaimer To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew. It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water. Brewing Notes Water Quantity - 150 ml Heating Temperature - 90-95 °C, 194-203 F Tea leaves Quantity - 2 gm, 0.07 oz Steeping Time - 4-5 min, 240-300 sec

DescriptionWalking into a garden at the break of dawn with the fragrance of hibiscus assailing your nostrils, is similar to sipping the Hibiscus Bliss tea, sweet and sour in its complexity with a powerful floral taste leaving you pleasantly surprised.Liquor Taste- Inspired by the spicy sweetness of exotic tastes, the tea is very nostalgic. While the notes are a mouthful and begin on a sweetish high, it gets decidedly sourish as it progresses in taste. Earthy fragrance and sharpness of liquorice give this tea a beautiful after taste. The experience leaves you surprised as well as one to savour Aroma - The tea has a pungent aroma with a hint of fresh cut grass. Dry LeavesVegetal smell mixed of graded green leaves and dark hibiscus leaves are mixed together for a beautiful texture.Infused LeafThe liquor has a beautiful pinkish red colour with a mix of green leaves and hibiscus flowers buds.Disclaimer To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew. It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water. Brewing Notes Water Quantity - 150 ml Heating Temperature - 80-85 °C, 174-185 °F Tea leaves Quantity - 2 gm, 0.07 oz Steeping Time - 4-5 min, 240-300 sec

Type : Green Tea

Ingredients : Green Tea, Hibiscus, Liquorice

Caffeine : Low