Food Additives Dealers in Siliguri

• Country of Origin: India
• Tea Type: Blended
• Brand Name: Chai Chun
• Shelf Life: 1 Year
• Cultivation Type: Organic
• Color: Brown
• Style: Dried
• Certification: FSSAI
• Grade: BP & OF & BOPSM

Finely blended high elevation Assam Tea with good-ness of Nutmeg, Javetri & Saffron to give you that heavenly taste and warmth of Saffron.

Vinegar is a liquid consisting mainly of acetic acid and water. Vinegar is now mainly used as a cooking ingredient. At Annapurna, vinegar is produced by deploying both the fast and the slow fermentation processes. These methods are used with traditional vinegars, and fermentation proceeds over slowly, giving it a rich natural texture. The longer fermentation allows the vinegar to breathe and helps it develop a unique taste.

Bouquet Garni means a mixture of herbs in a small bag. This collection of artisanal tea blends where robust aroma and enticing flavors of spices is delicately combined with the richness of fresh tea leaves - bringing a magical spell to your cup. The amalgamation of the bold and nurturing characteristics of the spices and tea makes it a feisty yet warm experience.

Acetic Acid, Sucralose, Food Flavours

green tea masala, blue tea, CTC Tea, BOP Tea

Calcium Silicate

Bread Improvers, Flour Mills, Pasta, Baking Enzymes, rusk improvers

masalas and flavours, Flavoured ctc tea, masala chai, flavoured green tea

Baking Powder, Corn Flour, Custard Powder, bakery ingredient

Antioxidants, multi tablets, Capsules, Antibiotics

Darjeeling Tea, Assam Tea