Animal Feed Enzymes Dealers in Surat

Bacterial Xylanase Food Enzyme, tomato paste production machine

• Form: Powder form
• Natural Reaction: Hydrolysis of Protein
• Enzyme Activity: Up to 2,00,000 U/g
• pH optimum: 7.5 - 9.5
• Optimum Temperature: 50-70°C
• Colour: Light Yellow to Light Brown colour
• Solubility: Water Soluble
• Total Viable Count: NMT 10,000 cfu/g
• Pathogen: Absent
• Storage: should Be Stored in Closed Container Under Cool Conditions.

• MOQ: 100 Kilogram
• Pack Size: 25 Kg

  We supply Animal Phytase Enzyme Supplement, which is processed under hygienic conditions, using the latest technology. We effortlessly dispatch the product basket to the clientele as we have excellent, wide connectivity and trusted shipping facilities. Along with a spacious warehouse, our efficient Warehouse Management System helps us in keeping a track of all the products. We stringently maintain inventory by recording warehouse transactions and delivery of goods.   Features : Improves digestion Precisely processed Safe to use

• Feature: Easy To Use
• Storage: Cool & Dry Place
• Cat. No: ULSC006
• Preparation: 100 mg
• Result: Qualitative
• Life: Long shelf life

Features Proteinase K isolated from Tritirachium album is used for protease digestion during DNA and RNA preparation. It is a serine protease that exhibits broad cleavage specificity. With a molecular weight 28.900 kD, it cleaves peptide bonds adjacent to the carboxylic group of aliphatic and aromatic amino acids.Proteinase K is not inactivated by chelating reagentssuch as EDTA or detergents such as SDS and is active over a wide range of pH (4-12.5).   Advantages & Features : Highly active and stable : > 30 units/mg protein (hemoglobin, pH 7.5, 37°C). High Quality : free of RNases, DNases and Exonucleases contamination. Purified by chromatography. Lyophilised format. Low cutting specificity.    Applications : Isolation of genomic DNA from cultured cells and tissues. Removal of DNases and RNases during DNA and/or RNA purification. Determination of enzyme locations.

• Type: Pure
• Form: Powder
• Color: White
• Use in: Laboratory
• Shelf Life: 1 Year
• Purity: 100%

Proteinase K is a Broad-Spectrum serine protease for general digestion of proteins in Biological samples. Enzyme is free from RNase and DNase activities. Proteinase K is stable in urea and SDS. Recommended working conc. for Proteinase K is 10-20 mg/ml in majority of applications.

• Shelf Life: 12 Months
• Purity: 99%
• Form: Powder
• Feature: Easy To Apply
• Storage: Should be stored and transported in a cool, dry and well-ventilated place avoiding sunlight.
• Medicine Type: Nutraceutiical

Enriched with industrial experience for years, we as a Manufacturer, Exporter and Supplier of Alkaline Protease Powder are a well-known name at the top of the industry. Alkaline Protease Powder is made by fermenting Bacillus licheniformis. Under alkaline conditions, it can work as a catalyst for the hydrolysis of protein.About Alkaline Protease : Alkaline Protease is a powder-type alkaline protease made from Bacillus licheniformis by fermentation process. This product can catalyze the hydrolysis of protein under alkaline condition (pH 9-12). It is mainly used in the industry of detergent, leather depilation, silk degumming, feed additives, chondroitin, production of yeast extraction, food protein peptide and soybean pulp fermentation etc. Details : Characteristics : pH : 9-12, optimum 9-10.5 Activity Temperature : 40-45 Processing Condition : Temperature : 40-45 pH : Stable 9-12, optimum 9-10.5 Unit Definition : 1 unit of alkaline protease equals to the amount of enzyme, which hydrolyzes casein to get 1 μg of tyrosine in 1 min. at 40and pH10.5 Packaging & Delivery :  25 kg Drum

Ritonavir and Lopinavir Tablets, Lamivudine and Zidovudine Tablets

• Form: Powder
• Shelf Life: One Year
• Application: Detergent Industry, Leather Depilation Industry, Silk Degumming Industry etc
• Pack Type: HDPE Drum
• Pack Size: 10/25 kg

Lactobacillus Acidophilus

Glucoamylase, Acid and Neutral Cellulase, Alpha Amylase

Thermostable Phytase Enzyme, enzyme formulation, crude papain powder

Fungal Xylanase, Cocktail Enzyme, crude papain powder, biscuit improver