Aspartame
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Aspartame is a low-calorie sweetener. It is used to sweeten a variety of foods and beverages and as a tabletop sweetener. Aspartame is about 200 times sweeter than sugar, tastes good, enhances citrus and other fruit flavors, saves calories and does not contribute to tooth decay.
Aspartame
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aspartame (apm) is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the european union, it is codified as e951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide.
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Aspartame
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Aspartame
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Aspartame Powder
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Aspartame Powder
Aspartame
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Lanolin, Palmitic Acid, Valproic Acid, Bisoprolol Fumarate, Bisacodyl