Chilli Dealers in Punagam, Surat

Our products are manufactured keeping in mind international quality standards. Thus, they are reliable and worth their price. Rely on us for timely delivery as we are assisted with up-to-date transit facilities and logistics services.

• Packaging Size: Loose
• Packaging Type: Plastic Pouch

• Shelf Life: 12 Months
• Length: 6 to 9 cm
• Moisture: 10-15%
• Usage: Food
• Taste: Medium Spicy
• Skin: Thick
• MOQ: As per client requirement
• Supply Ability: High

• Shelf Life: 1 Year
• Color: Black
• Form: Seed
• Scientific Name: Piper Nigrum
• Place of Origin: India
• Use for: Spices

• Shelf Life: 24
• Color: red
• Type: whole

Vishwam international is manufacturer and exporter of chilly.vishwam international manufactures and exports chilly as per us fda and asta quality standards.chilly is known as �mirch� in india. Chilly is used to enhance pungent taste of food. India is largest producer and consumer of chilly in world. The major chilly producing states of india are andhra pradesh, karnataka, orissa, west bengal, maharastra, madhya pradesh and gujarat. Vishwam international manufactures and exports chilly teja with stem, chilly teja stemless, and all chilly veriety . Name of chilly in international languages spanish pimenton french puvre de guinee german paprika arabic filfil ahmar dutch spaanse peper italian peperone portuguese pimento russian struchkovy pyeret japanese togarashi chinese hesiung yali chiao british chillies(hot) pepper(sweet) specifications of chilly: parameters value product name chilly origin india type with stem stemless moisture 11.5 % max salmonella absent 25 gms packing of chilly: type of bags quantity jute bag 25 kg custom requirement as per customer requirement container of chilly: type of container quantity 20' fcl 7.5 to 8.5 mt uses of chilly: chilly is used to enhance pungent taste of food. Chilly is one of the main ingredient of cooking spices. Chilly is used in curried dishes. Chilly is also used to prepare curry powder and seasonings. growth habits of chilly: in indian subcontinent, chillies are produced throughout the year. Two crops are produced in kharif and rabi seasons in the country. Chily grows best at 20�30°c. Growth and yields suffer when temperatures exceed 30°c or drops below 15°c for extended periods. The crop can be grown over a wide range of altitudes from sea level upto nearly 2100 meter

• Type: Green Chilli
• Cultivation Type: Natural
• Shelf Life: 10-15 Days
• Color: Green
• Packaging Type: Jute Bag
• Taste: Spicy
• Feature: Hot Taste

• Type: Chilly, Green Chilly, Red Chilly
• Application: Cooking, Fast Food, Sauce
• Cultivation Type: Common, Organic, Natural
• Color: Red, Green
• Feature: Good In Taste
• Taste: Spicy
• Packaging Type: Carton, Jute Bag
• Country of Origin: India
• Country of Origin: India
• Color: Green
• Variety Available: Fresh Green Chili
• Brand Name: Ravani
• Quality Available: A Grade
• Packaging Size: 5 Kg
• Length: 11-13 cm, 08.-1.1 cm Approx
• Dried: No
• Health Benefit: Consuming green chilies can help in the digestion process since it is very high in vitamin C.

We are identified as the reputed company, involved in providing the best quality Dried Red Chilli that is used to prepare various dishes. The Red Chilli provided by us is finely processed making use of high grade whole chilli coupling with advanced technology in total conformity with the accepted food parameters of quality.   These are used to enhance the flavor of the food and are widely used in preparing various types of dishes. Offered Dry Red Chilli has pungent taste and also helps in stimulating the appetite. In addition to this, these are free from adulteration and are available in market at reasonable prices. This Red Chilli that we offer is free from moisture. In addition to this, Red Chilli is added in different cuisines to add a tangy strong flavor as per the requirement of the dish.Features : Safe to consume Hygienically packed Perfectly processed

• Shelf Life: Long
• Color: Red
• Packaging Type: As Your Required
• Brand Name: Panthi International
• Type: Naturally
• Place of Origin: Indian

Our organization is amongst the renowned supplier, exporter and trader of best quality range of Dry Red Chillies. These dry red chillies we are offering are provide hot, rich red color, aroma and taste to different kinds of food. We offer naturally ripen red chillies which are cleaned and sun dried to achieve excellent natural taste and aroma. Our dry red chillies are excellently packed in moisture free packaging to ensure excellent quality and reliability.

• Scientific Name: Capsicum
• Type: Fresh
• Cultivation Type: Organic
• Pack size: 500-1000 kg
• Place of Origin: Gujarat, India
• Nutritional Benefits: Rich source of proteins and Vitamin, High in Protein
• Feature: Scrumptious taste, Easy to digest
• Quality Available: A Grade

• Cultivation Type: Organic
• Shelf Life: 18months
• Color: Black
• Packaging Type: Gunny Bag
• Drying Process: Sun Dry
• Packaging Size: 10kg

Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. The fruit, known as a peppercorn when dried, is approximately 5 millimetres (0.20 in) in diameter, dark red when fully mature, and, like all drupes, contains a single seed. Peppercorns, and the ground pepper derived from them, may be described simply as pepper, or more precisely as black pepper (cooked and dried unripe fruit), green pepper (dried unripe fruit)and white pepper (ripe fruit seeds). Black pepper is native to south India, and is extensively cultivated there and elsewhere in tropical regions. Currently Patel Export Industries is the world’s largest producer and exporter of pepper. Dried ground pepper has been used since antiquity for both its flavour and as a traditional medicine. Black pepper is the world’s most traded spice. It is one of the most common spices added to European cuisine and its descendants. The spiciness of black pepper is due to the chemical piperine, not to be confused with the capsaicin that gives fleshy peppers theirs. It is ubiquitous in the modern world as a seasoning, and is often paired with salt.

• Shelf Life: 6 Months
• Color: Red
• Drying Process: Sun Dry
• Type: Dehydrated
• Storage: Cool & Dry Place
• Pack Size: 200, 500, 750 gm etc.

We make every effort to deliver the best in class products and for that, we follow standardized packaging norms. This is done by using qualitative packaging material followed by stringent checking by the professionals. To stock our product for wholesale distribution, we have a state-of-the-art storage facility equipped with the latest inventory control management system. It enables us to meet bulk or retail requirements with ease.

• Cultivation Type: Organic
• Color: Green
• Packaging Type: Gunny Bags, Jute Bag
• Taste: Spicy
• Feature: Optimum Freshness, Purity, Rich In Color
• Availability: Whole Year'

Shayona traders & export company have an ancient relation with chili as we are located at saurastra the hub of chili in india. India having worlds most hottest chili (naga jolokia 10,55,000 s.h.u)and lowest hotness chili (bell pepper 0 to 10 s.h.u). We purchase chili all around the india and store it at optimum temperature for it's long life ,to provide our valued customer round the year according to their requirement. We processing and grinding the chili at our factory under our inspection so that each chili (whole) handle by our worker's hand. We are interested in maintain quality and it's hygiene with national and international standard to cop up national and international demand . Today we continually strive for customer satisfaction and it's various demand varieties available 1) resham patto. 2) bholar. 3) teja 4) kashmiri 5) mundu 6) byadgi 7) longi-1 8) longi-2 9) bird eye 10) bhut jolokia 11) s4 sanam 12) devnoor 13) s12

Product : Black Pepper Botanical Name : Piper Nigrum Origin : India Usage : Conventional Type : Machine Clean & Sortex Clean Purity : 99 % , 99.50 % Harvesting Season : Jan. Dec Shelf Life : 1 Year From Production Date GMO Status : Not Genetically Modified Storage Condition : Cool And Dry ( 20 C ) Packaging : 10 Kg . 15 Kg . 25 Kg & 50 LBS Paper Poly / Box Bags Labelling : As Per Buyer's Requirement Microbiological Parameters : As Per Buyer Requirement & Importing Country Norms . Container Capacity: 20Ft FCL 13 MT : Black Pepper ( Piper Nigrum ) Is A Flowering Vine In The Family Piperaceae , Cultivated For Its Fruit , Which Is Usually Dried And Used As A Spice And Seasoning . The Fruit , Known As A Peppercorn When Dried , Is Approximately 5 Millimetres ( 0.20 In ) In Diameter , Dark Red When Fully Mature And , Like All Drupes , Contains A Single Seed . Peppercorns , And The Powdered Pepper Derived From Grinding Them , May Be Described Simply As Pepper , Or More Precisely As Black Pepper , White Pepper , Or Green Pepper . Green Peppercorns Are Simply The Immature Black Peppercorns . Also Referred As " King Of Spice Black Pepper Is Incredibly Popular Among Spices Since Ancient Times . Peppercorn Is Native To The Tropical Evergreen Rain Forest Of South Indian Kerala State , From Where It Spread To Rest Of The World Through Indian And Arab Traders . Pepper Fruit . Also Known As The Peppercorn , Is Actually A Berry Obtained From The Pepper Plant . Pepper Is Largely Used By Meat Packers And In Canning Black Pepper Pickling Baking . Considering For Its Preservative Value . It Has The Ability To Correct The Seasoning Of Dishes . Therefore Used As A Final Dash At The End Of Cooking To Effectively Adjust The Flavour .  It Is An Important Component Of Culinary Seasoning Of Universal Use And Is An Essential Ingredient Of Numerous Commercial Foodstuffs . It Is Also Used As An Ingredient In Spice Mixes . White Pepper Is Used In Products Like Mayonnaise Where Black Specks Of Pepper Are Not Liked . Health Advantage / Benefits Black Ground Pepper : Stops Bleeding . Sprinkle A Generous Amount On A Cut & Voila  ! Pain Free .

• Packaging Size: As per buyer requirement
• Shelf Life: 15 Days
• Packaging Type: Paper Box
• Country of Origin: India
• Color: Green
• Storage: Cold Storage
• Cultivation Type: Natural
• Usage: Human Consumption
• Speciality: Non Harmful
• Variety: G4 Green Chilli
• Certification: FSSAI Certified
• Is It Imported: No
• Is It Organic: No
• Grade: A Grade
• Season: Spring, Winter, Summer

• Type: Black Pepper
• Cultivation Type: Natural
• Shelf Life: 1Year
• Color: Black, Dark Black
• Packaging Size: 25kg
• Shape: Round
• Application: Cooking
• Feature: Free From Contamination, Fresh, Good Quality, Pure, Rich In Taste

• Color: Dark Red
• Form: Granules
• Usage: Spices, Cooking
• Grade Standard: Food Grade

Welcome to Krupa International, We believe in quality. Dry red chili is a dried form of red chili pepper, commonly used to add heat and flavor to various dishes. Known for its pungency, it is widely used in Indian, Mexican, and other cuisines. Dry red chilies are also valued for their potential health benefits, such as boosting metabolism and providing antioxidants.