Customize Cake Topper
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4000 piece (MOQ)
Multiple Option Available. Customisation with ease.Shape : Square, Rectangle or any otherPrinting: Foiling, Screen PrintColour: Gold, Black & WhiteSimplify Your Life,Delight Your Customer
cow dung cakes
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Indian holy cow dung cakes importanceIndian cow dung are considered pious and have specific place in worship and many ritual ceremonies. In Mahabharata it is said, “Of all 8.4 million species of living entities, only cow is such entity whose dung is pure and which purifies every kind of impurities”. Goddess lakshmi is the presiding deity of cow dung. She is the embodiment of wealth, prosperity and marital happiness. Cow dung is used during the festival of Naagpanchami, onam, gudi parva and govardhan pooja festivals to invite the auspicious energies of goddess laxmi in one’s life. Havan and YagnaCow dung is used to burn fire in havan and yagna. In this form worship, cow plays a central role and some scientific finding proves that burning cow dung in fires tends to purify air; it also acts as anti-pollutant and has anti-radiation qualities that benefits environment. That is the reason our ancestors had the cow and its product placed at the helms of every celebration and observation. However, one doesn’t get all this benefits in foreign breed of cow. And cow dung cake that is available in market mostly belongs to foreign breed cow. As Insect Repellent and Disinfectant Cow dung is antiseptic. Cow dung and cow urine possess complex degrading substances and may possess antibacterial properties. Cow dung is used in field as fertilizer of plants. It also helps to produce biogas which helps in cooking and also used to generate electricity. In village, house’s are made of cow dung mix with sand. Its act as radiation absorber. In Smartphone also chip of cow dung is available which act as radiation absorber. Ayurveda describes cow dung as germicidal, nourishing, giving brightness to body, as a moisturizer and destroyer of bad smell.
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We are one of the top manufacturers, suppliers and exporters, located in Surat, Gujarat, India. We are involved in providing Wheat Flour which is obtained by grinding good quality wheat. The flour that we offer is free from any kind of adulteration and the wheat used contains no harmful chemicals. The wheat is grounded and the flour is packed hygienically. We take orders on large scale and deliver always on time.
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Acts as an excellent bread and Pav/bun improver is a preparation with excellent properties to improve fermentability and machinability of dough. Improves softness Extends shelf life Guaranteed for consistency and high quality Gives good oven spring and higher volume Reducing agents improves gluten quality and dough stability Improves the fresh keeping properties Improves softness by aiding the formation of three dimensional matrixes capable of enclosing gas bubbles It has a whitening effect on crumb color and improves hydration capacity of doughs
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Fennel seeds are the dried fruit of Foeniculum vulgare, which belongs to the parsley family; it yields both a herb and a spice
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We are widely known among the most reputed names in the industry for export of premium quality Wheat Flour. Processed from the best quality wheat seeds grown in India, our wheat flour is healthy, fiber rich and has superior nutritional value. We maintain international quality standards in our packaging that keeps our product fresh and at its best form until it reaches our customers. Available at cost effective rates, we can also offer bulk quantities.
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