Dried Onion Dealers in Varachha, Surat

• Shelf Life: 10-15days
• Packaging Size: 20kg, 50kg
• Type: Dehydrated
• Application: Cooking
• Cultivation Type: Organic
• Part: Vegetable
• Features: Hygienically Packed, No Artificial Flavour

• Shelf Life: 24 Month
• Color: White, Pink
• Packaging Type: As Per Requirement
• Type: Chopped

We are a leading manufacturer and exporter dehydrated onion. The dehydrated products we provide are offered at the most discounted rates. dehydrated onion products are widely used in varied food preparations wherever along with onion taste & flavor, onion's appearance & texture is desired. 

• Type: Dried White Onion
• Application: Cooking
• Cultivation Type: Common
• Shelf Life: 1 Year
• Color: White
• Packaging Type: PP Bags
• Country of Origin: India
• Packaging Size: 20kg, 5kg
• Brand Name: Luxuriant
• Certification: FSSAI, APEDA, FDA, HALAL
• Name: Dehydrated White Onion Products
• Usage: Cooking
• MOQ: MTs
• Moisture: 4-6%
• Packing: PP Bags
• Features: Hygienically Processed

The Dehydrated Onion, offered by us, prevents the eyes from tearing and hands from smelling. Our Dehydrated Onion enhances the flavor of dish. The Dehydrated Onion, we offer, is rich in vitamin C, vitamin B6, folic acid and numerous other nutrients. We are reckoned as a prominent Dehydrated Onion Exporter in India.

• Packaging Type: 20kg Tough Poly Bag covered with 5 ply carton. Customize Pack available.
• Type: Dehydrated
• Brand Name: Dehydrated Onions
• Place of Origin: INDIA

Onion is dried dehydrated to largely in the forms of powder, granules and flakes to increase its shelf life. The dehydrated onion is used in dry soups mixes, sauces, food preparations, vegetable more. Processed and value added products are gaining importance in the worldwide markets. According to singh et al. (2006) onion has 6% share in the overall production of vegetables in india and about 93% of the total export of fresh vegetables from india. Onion is mainly exported in the form of dehydrated onion, canned onion and onion pickle. Free water is removed from the vegetables during the drying process so that microorganisms do not survive and reproduce. Simultaneously, the solids such as sugar and organic acids are concentrated thereby exerting osmotic pressure to further inhibit the microorganisms. Drying process involves the application of heat to vaporize water and removal of moist air from the dryer. Dehydrated onions are considered as a potential product in world trade and india is the second largest producer of dehydrated onions in the world. There is a large demand of dehydrated onion in the european countries only (srinivasa murthy and subramanyam 1999). Hyma jyothi (2003) found a positive and significant growth rate in onion export which is of 6.27% per annum. Onions are generally dried from an initial moisture content of about 86% (wb) to 7% (wb) or less for efficient storage and processing. Dehydrated onions in the form of flakes or powder are in extensive demand in several parts of the world, for example uk, japan, russia, germany, netherlands and spain (sarsavadia et al. 1999).

• Type: Dehydrated Onion Products
• Application: Cooking
• Style: Dehydrated
• Shelf Life: 1 Year
• Part: Vegetable
• Feature: Hygienically Packed, No Artificial Flavour, No Preservatives, Non Harmful
• Packaging Size: 10g, 20kg

Application:These onion chops are highly used for preparing ethnic food, canned & frozen vegetable mixes, dry casserole mixes and stuffing mixes. Size: 3-5 mm Place of origin: Gujarat,India Color: White/Red/Pink Aroma: Strong Aroma represents Indian Origin product Packaging: 20 Kg. strong Poly bag inside cartoon Qualities: A-Grade, B-Grade, Commercial Grade

• Shelf Life: 30-45days
• Color: Light Pink
• Packaging Type: Gunny Bags
• Packaging Size: 10g
• Style: Dehydrated
• Cultivation Type: Organic
• Part: Vegetable

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