G.A. Foods (India) Pvt. Surat, Gujarat

Wheat flour is a powder made from the grinding of wheat used for human consumption. Wheat varieties are called "soft" or "weak" if gluten content is low, and are called "hard" or "strong" if they have high gluten content. Hard flour, or bread flour, is high in gluten, with 12% to 14% gluten content, and its dough has elastic toughness that holds its shape well once baked. Soft flour is comparatively low in gluten and thus results in a loaf with a finer, crumbly texture. Soft flour is usually divided into cake flour, which is the lowest in gluten, and pastry flour, which has slightly more gluten than cake flour.

Cumin is a seed that has been used since antiquity. This traditional herb is known for its health benefits and medicinal uses for hundreds of years. Cumin is useful for digestive disorders and even as an antiseptic

Type : Cumin Seed

Application : Cooking

Style : Dried

We are the main supplier of White Rice

Type : Broken Rice, Paraboild Rice, Type White Rice, White Rice