gb veg expo Station Road, Surat, Gujarat

Wheat flour is a powder made from grinding wheat, making is usable for human consumption. There are different types of wheat flour, distinguished by the amount of gluten they contain, their color, the parts of the grain used, and the type of wheat.

Country of Origin : India

Type : Wheat Flour

Brand Name : any

Certification : RCMC APEDA

Application : Cooking

Cultivation Type : Natural,Organic

Shelf Life : 2months,3months

Color : White

Feature : Organic,Gluten Free,Good For Health,High In Protein,Natural Test

Function : Cookies,Some Bread

Packaging Type : Plastic Bag

Part : Food

Packaging Size : 25-50kg

Color : white

Drum stick or horseradish tree is a tall slender plant grown for it greens, flowers and nutritious pods. It is a very commonly used vegetable in Indian 

Country of Origin : India

Type : Drumstick Vegetable

Style : Fresh

Application : Cooking

Cultivation Type : Natural, Organic

Color : Green

Feature : Good In Taste, Healthy

Part : Vegetable

Drying Process : Natural Dried

Brand Name : Any

Certification : RCMC APEDA

Color : green

Made from a grounded mixture of chickpeas, chickpea or gram flour is a chief condiment in Indian, Pakistani and Bangladeshi cuisines. The flour is powdery yellow and has an earthy flavor adding savour to various dishes. Chickpea flour makes a tasty and crispy coating for deep-fried vegetable pakoras.

Country of Origin : India

Type : Gram Flour

Certification : FSSAI Certified

Shelf Life : 1 Year, 6 Months

Color : Light Yellow

Feature : Good For Health

Form : Powder

Packaging Type : Plastic Packets

Uses : Cooking

Packaging Size : 1Kg, 500Gm

Brand Name : gaychhap

Color : Light Yellow