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Balti Curry Paste
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Balti is the name of the dish that this North West Indian recipe is served in. This balti is made of vegetable oil, coriander, tomato, lemon, turmeric, cumin, ginger, garlic, chili and creamed coconut. Meat andor vegetables are cooked in this paste.
Madras Curry Paste
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Madras Curry Paste This curry paste is infused with a bitterness from cumin, heat from chillies, and a tang from tamarind. Curry paste as a whole is a very universal spice. Try cooking curry paste with potato, vegetable and meat dishes.
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