Maida Flour Dealers in Katargam, Surat

• Cultivation Type: Common, Natural, Organic
• Color: Creamy, White
• Application: Cooking
• Feature: No Genetic Engineering, No Preservatives, Organic, Good For Health, High In Protein, Natural Test, No Artificial Flavour, Non Harmful
• Type: Maida Flour
• Shelf Life: 3months
• Part: Food
• Country of Origin: India

All-purpose flour, known as "maida" in India, is a refined wheat flour that is finely milled and bleached. Maida is used for making various bakery products like cakes, pastries, bread, biscuits, and cookies. It is also used to prepare fried snacks such as samosas and pakoras. Maida is also used as a thickening agent in gravies and sauces.

Maida is a white flour from the Indian subcontinent, made from wheat. Finely milled without any bran, refined, and bleached, it closely resembles cake flour. Maida is used extensively for making fast foods, baked goods such as pastries, bread, several varieties of sweets, and traditional flatbreads.

• Packaging Type: 0.5kg, 1kg, 1.5kg, 2kg etc.
• Speciality:: No Artificial Flavour,Organic,No Preservatives
• Packaged:: Yes
• Usage:: For making Cookies, Breads, Pastries, Cakes, Some of the Indian snacks like Samosas etc.
• Shelf Life:: 6 Months

With the assistance of our reliable transportation facilities, we have become capable of delivering the orders on time. We assure purchasers that our entire range is subjected to stringent quality policies to meet industry standards. We offer double refined Maida in various packaging like 0.5kg, 1kg, 1.5kg, 2kg etc.

We are offering maida flour.

• Country of Origin: India
• Type: Maida Flour
• Certification: FSSAI
• Application: Cooking
• Cultivation Type: Common
• Color: Creamy, White
• Feature: No Preservatives, Organic, Gluten Free, Good For Health, High In Protein
• Packaging Type: Jute Bag, Plastic Bag
• Part: Food

wheet flour