mango Dealers in Nana Varachha, Surat

• Cultivation Type: Organic
• Shelf Life: 1-5Days
• Maturity: 100%
• Color: Light Yellow
• Variety: Kesar
• Feature: Hand Picked, Healthy
• Taste: Delicious Sweet

• Country of Origin: India
• Cultivation Type: Natural
• Storage: Cool Place
• Shelf Life: 10 Days
• Specialities: Good For Nutritions, Good For Health
• Application: Human Consumption

We’ve evolved as a renowned producer, marketer and exporter of Indian fruit and vegetable direct from farms and we are associate with more than 300 trained farmers. The company has been working successfully in the field since 2015 and has received a special position for its fresh fruits supplies & Exporter at a reasonable price. With great infrastructure and trained professionals, the company is always aimed to provide complete satisfaction to their clients. Baldha Export, which is named among the giant Indian banana, mango, grapes, Indian pomegranate exporter and many more fruits, has received special certification for its quality. They have been honored with the membership of Agricultural and Processed Food Products Export Development Authority (APEDA) since its inception, which proves the quality of their supplies. We offer great value with our products and services. Introducing innovative ideas in sourcing and exporting, we have managed to improve speed, efficiency and on time delivery. All our operations are supported by a talented, hardworking human resource. With a strong emphasis on customer satisfaction, we have been offering world class products at the most competitive prices. We are consistently working towards empowering our employees with excellent skills and introducing them with the latest technology.    

• Cultivation Type: Organic
• Color: Yellow
• Certification: FSSAI Certified
• Variety: Kesar Mango
• Packaging Type: Paper Box
• Country of Origin: India

we are export many types of kesar mango, langdo mango,rajapuri mango

• Application: Direct Consumption
• Cultivation Type: Common
• Maturity: 100%
• Color: Light Yellow
• Variety: Kesar
• Feature: Healthy
• Taste: Delicious Sweet
• Style: Fresh

We are a reputed manufacturer & supplier of 100% Pure Fresh Mango. Our organization shares superb credentials with the leading suppliers of Fresh Mango and provide the best deal. We carefully pack the whole lot for providing a safe and secure supply across the boundaries. We are able to offer a premium quality product to our prestigious customers. We source our base material from our authorized vendor in the market. Our esteemed Customers can place an order our items on market affordable cost & we deliver timely as per customers need.  

• Packaging Type: 10kg Corrugated Box
• Cultivation Type: Organic
• Quality Available: A Grade
• Country of Origin: India
• Taste: Sweet
• Type: Fresh
• Appearance: Yellow

• Shelf Life: 365 Days
• Color: Yellow
• Application: Bakery, Cooking
• Packaging Type: Plastic Packet
• Taste: Natural, Saur, Sweet
• Feature: Natural Taste, No Artificial Color Added, No Preservative
• Type: Dried Mango Slice
• Cultivation Type: Common
• Shape: CUBES
• Drying Process: DEHYDRATED

• Type: Fresh
• Calories: 60/100gms
• Total Fat: 0.4 g/100gms
• Sodium: 1 mg/100gms
• Potassium: 168 mg/100gms
• Total Carbohydrate: 15 g/100gms

In order to suit varied requirements of the clients, we have developed a secure payment procedure that have assorted offline and online options. Owing to the immense and well-maintained storage space, we efficiently keep the wide assortment of products in safe place to ensure complete safety. Our automated storage space helps us in maintaining the quality standards as well.

Different Varieties of Mangoes Exported from India Mangoes, also known as the’ King of fruits’ have been cultivated in South Asia for thousands of years. However, it will be interesting to know that half of the world’s mangoes are cultivated in India alone. They are known for their rich taste and sweet flavor. We are one of the leading Fresh mango exporters and are known to export the best mangoes across the globe. What’s more is mangoes are not just tasty but they are healthy too! There are several varieties of mangoes grown in India such as Alphonso, Badami, Dashari,Kesar, Raspuri, Chaunsa, Mankurad, Neelam etc. Let’s know more about some of these varieties. 1. Alphonso Cultivated and grown abundantly in Ratnagiri and Konkan, this variety of mango is most loved by people and is rightly known as the ‘King of mangoes’. These mangoes are slightly overpriced compared to others but nothing can beat its rich and awesome taste. Alphonso mango export has only risen in the last few years owing to its demand in the western countries. 2. Chaunsa Found in northern parts of India, Chaunsa mangoes are one of the sweetest and juiciest mangoes. It gets its name after emperor Sher Shah Suri who defeated Humayun in Chausa(present day Bihar). It has an oblong shape with a beautiful golden yellow colour and a tint of red blush. This is available during July and August and is mostly used to make mango juice pulp. 3. Dasheri Also known as Malihabadi this variety is grown in Lucknow, Uttar Pradesh. It was first cultivated 200 years back in the garden of a Nawab in Lucknow. It has a perfect long shape, strong aroma, fibreless and bright yellow in colour. Dasheri is mostly used for making aam ras(mango pulp) and chutney. As fresh mango exporters we ensure that our clients receive the freshest and best variety from India. 4. Kesar Are you a Aamras(mango plup) lover? This is the right variety of mango to produce delicious aam ras. It is grown largely is the foothills of Girnar mountains. It gets its name due to its bright orange colour. It can be consumed raw and is available between April and July. Mango exporters in India ensure that this variety of mango gets its due abroad too and leave no stone unturned to export fresh Kesar mangoes. 5. Langra This mango variety is cultivated in Varanasi. It is believed that this variety was first cultivated in the farmlands of a person who was lame and hence it is named ‘Langra’. It is available between July and August and it retains its green in colour even when it is ripe. It is a fibrous variety and is frequently exported across the world. 6. Totapuri Grown in several parts of Karanataka this variety of mango has several names: Gilli , Mukku, Kallamai, Sandersha, Bangalora to name a few. It gets its name because of its parrot beak shape and green colour with red tinges. It is also known to be the parent variety to Anderson and Brooks cultivars. Totapuri mangoes aren’t the sweetest of the mangoes and are used to prepare pickles, salads and mango juices. 7. Raspuri If Alphonso mangoes are the king of mangoes then Raspuri is considered to be the ‘Queen of Mangoes’ in India. They are cultivated in Karnataka, are oval in shape and are juicy mangoes with an excellent flavour. They are also known as Peddarasalu in Karanataka. We are a well known fresh mango exporters in India and do not compromise on the quality of our products. 8. Banganapalli This variety is grown abundantly is Andhra Pradesh especially in a town known as Banaganapalle from where it derives its name. It has a peculiar shape –oblique and oval and is yellow in colour. They are large in size and each mango can weigh around 400 grams or more. Banaganapalli mangoes have thin, edible skin and are largely used for preparing preservatives. They are available between April and June and are also known as Began Phali in some parts of the country.

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