Narayan Bag Nursery Gir gadhada, Gir Somnath, Gujarat

What Does A Water Apple Taste Like? Although bearing the common name rose apple and appearing similar to an elongated apple on the outside, these nutritious fruits do not resemble the rose or the apple in terms of fragrance, taste and texture. These luscious water apple fruits have an intrinsically crunchy texture and are quite sweet in taste when ripe. However, the unripe green water apple possesses a characteristically astringent flavour and hence is ideal for use in the preparation of pickles, curries and chutneys. The nutrition profile of not only the unripe and ripe fruits, but the leaves too, is quite impressive. The water apple fruit is ideal for weight loss due to its low calorie content and negligible amounts of saturated fats. In addition, it also provides dietary fibers, to aid in digestion and has no cholesterol, for better heart function. Water apples are rich in Vitamin C for boosting immunity and Vitamin A for proper vision. They are also abundant in the B vitamins that can aid in regulating metabolism.

Country of Origin : India

The Kesar mango is grown in an approximate area of 20,000 hectare in the districts of Junagadh and Amreli in the Saurashtra region of Gujarat, with an estimated annual production of two lakh tonnes. However, only the mango grown around the Gir sanctuary area is officially known as "Gir Kesar mango".[1] This variety of mango is usually produced to the market in April-May and should be harvested at green mature stage, with the cultivation beginning around October after the monsoon season.[3] Kesar variety is among the most expensive varieties of the fruit.

Country of Origin : India

Size : Medium

Color : Green

1 to 2 years old desi mango plants ready for grafting

Cultivation Type : Natural

Application : Agriculture

Style : Natural

Purity : 99.9%

Feature : Healthy

Packaging Size : 10kg

Shelf Life : 1year

Country of Origin : India

What is Citrus : Citrus fruits grow on flowering trees and shrubs. They are characterized by a leathery rind and white pith that encases juicy segments. They’re native to Australia, New Guinea, New Caledonia and possibly Southeast Asia (1Trusted Source). Nowadays, they are cultivated in tropical and subtropical climates all over the world. Major production hubs include Spain, Brazil, China, the US, Mexico and India (1Trusted Source). Interestingly, nearly a third of all citrus fruits are used to make juice (1Trusted Source). Benefits of Citrus fruit : 1. They’re Rich in Vitamins and Plant Compounds 2. They’re a Good Source of Fiber 3. Citrus Fruits Are Low in Calories 4. They May Reduce Your Risk of Kidney Stones 5. They May Help Fight or Protect Against Cancer 6. They Contain Nutrients That Boost Heart Health   7. They May Protect Your Brain  

Cultivation Type : Organic

Country of Origin : India

Specialities : Good For Health