Peanuts Dealers in Piplod, Surat

• Moisture: 7 % Max
• Count: 38/42,40/50,50/60,60/70,70/80,80/100
• Colour: Dark Red
• Foreign Material: 0.1 % Max
• Oil: 48 % Min
• Damage Kernel: 0.5 %
• Split: 0.5 %
• Packing: 25 KG,50 KG PP/Jute Bag

Peanut or groundnut (Arachis hypogaea), is a species in the legume or "bean" family. The peanut was probably first domesticated and cultivated in the valleys of Paraguay. It is an annual herbaceous plant growing 30 to 50 cm (1.0 to 1.6 ft) tall. The leaves are opposite, pinnate with four leaflets (two opposite pairs; no terminal leaflet), each leaflet 1 to 7 cm (? to 2 inch) long and 1 to 3 cm (? to 1 inch) broad. Peanuts are known by many other local names such as earthnuts, ground nuts, goober peas, monkey nuts, pygmy nuts and pig nuts. Despite its name and appearance, the peanut is not a nut, but rather a legume. India is the second largest producer of groundnuts in the world. Indian groundnuts are available in different varieties: Bold or Runner, Java or Spanish and Red Natal. The main Groundnut varieties produced in India are Kadiri-2, Kadiri-3, BG-1, BG-2, Kuber , GAUG-1, GAUG-10, PG-1 , T-28, T-64, Chandra, Chitra, Kaushal, Parkash, Amber etc. They have a rich nutty flavour, sweet taste, crunchy texture and over and above a relatively longer shelf life. Soil conditions in some producing regions are ideally suited for dry, clean and spotless Groundnuts in Shell. Groundnut is the major oil seed crop in India and it plays a major role in bridging the vegetable oil deficit in the country. Groundnuts in India are available throughout the year due to a two-crop cycle harvested in March and October. Ground Nuts are important protein crops in India grown mostly under rain-fed conditions

• Application: Direct Consumption
• Shelf Life: 1Year
• Color: Creamy
• Features: Fine Taste, Long Shelf Life
• Packaging Type: Jute Bag
• Drying Process: Sun Dried
• Cultivation: Organic
• Packaging Size: 1Kg, 50Kg

Being one of the leading names in the industry, we are instrumental in offering Roasted Salted Blanched Peanuts to the clients. Our business is based in Gujarat, India. We process it under the visionary of dexterous professionals, who thoroughly adhere to the predefined industrial standards and norms. We offer them in various packing sizes as per the clients requirements. Their great taste, rich nutritional values, and long shelf life are highly admired by our clients.

• Type: Dried
• Cultivation Type: Common
• Calories: 567/100gms
• Total Fat: 49 g /100gms
• Sodium: 18 mg/100gms
• Potassium: 705 mg/100gms
• Total Carbohydrate: 16 g/100gms

We make available premium quality Blanched Peanut Kernels whose mouthwatering taste enhances make them widely renowned. We have hired only professional packaging personnel who have experience and expertise in this domain. They make use of the finest quality packing material to ensure zero damage during transit. We are a prominent name offering quality-centralized array of products that are the perfect outcome of premium raw material and modern work methods. Also, we source the material from the reliable places only.

• Potassium: 20%
• Total Carbohydrate: 5%
• Iron: 25%
• Splits: 0.5%
• Mixture: 5%
• Protein 26 g: 52%
• Vitamin B-6: 15%

Counts per Ounce Counts per ounce -3842 , 4050 Packing Details Vacuum Bags,As per buyers requirement.

We are a well known Groundnuts Manufacturer, Exporter and Supplier in India. The clients can avail the Groundnuts in both Jawa & Bold types. The Groundnut belongs to the pea and bean family and is a legume. The Groundnut is the only nut that grows below the earth. The Groundnut plant is a variable annual herb, which grows upto 50 cm. in height. The flowers of the plant develop a stalk, which enters into the soil, forms a pod containing generally two seeds. They become mature in about two months, when the leaves of the plant turn yellow. The plant is then removed from the earth and allowed to dry. After three to six weeks, they are separated from the plant. The groundnut is particularly valued for its protein contents, which is of high biological value and it contain more protein than meat-about two and a half times more than eggs, and far more than any other vegetable food except soybean and yeast. Groundnut is grown in nearly 100 countries. India is one of the major exporting countries of groundnuts after china. India is one of the largest producers of Groundnuts in the world. Indian groundnuts are available in different varieties: i.e. Bolds or Runners, Javas or Spanish and Red Natals; and have a rich nutty flavor, sweet taste, crunchy texture and a relatively longer shelf life. Groundnuts in India are available throughout the year due to a two-crop cycle harvested in March and October. On an average, India produces 7- 8 million tons of groundnuts (unshelled) every year. In fact, considering the current export figures, India has a much larger potential to supply high quality groundnuts to the international buyer. The awareness and concern for quality amongst the Indian groundnut shellers and processors are growing steadily. Multiple sorting and grading are fast becoming a norm. Indian shippers have the capability to prepare and supply edible peanuts conforming to highest standards. We are located in the Saurashtra area of Gujarat in India, which is also called groundnut bowl of India, where the raw groundnut kernels are available at the lowest possible prices. Hence we can quote the most reasonable and competitive prices. We would also like to assure you of the very best quality of our products. Packing Details (As per the Customer Requirement) PP BagJute Bag Product Specifications GroundnutJava type or bold typecount 40 / 50, 50 / 60, 60 / 70, 70 / 80, 80 / 90

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