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Red Split Lentils
75 Per Kilogram
500 Tons (MOQ)
Red Lentils
100 - 120 Per Kilogram
1 Container (MOQ)
Best Deals from Red Split Lentils
Red Lentils
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Masoor Dal
78 - 85 Per Kilogram
10 Ton (MOQ)
Red Masoor Dal
125 Per Pack
100 Pack (MOQ)
Red Lentil
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21 Metric Ton (MOQ)
Red Lentils are known for their delicately sweet flavour. They cook relatively quickly and tend to turn mushy and for that reason are most commonly used for making Lentil Soups and Lentil Stews. Red Lentils - as opposed to brown and green lentils.Red lentils contain less fibre than green lentils (11% as oposed to 31%).
Masoor Dal- Lentil
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Masoor dal (Lens culinaris), also called red lentil, is a staple food in every Indian household. It is widely cultivated in warm, tropical and temperate zones for its edible and nutritious seeds. In addition, it is an important source of protein for the vegetarian population in developing countries. Masoor Dal might be good for the heart as it helps to lower cholesterol and blood pressure levels. It contains dietary fibers as well as proteins which helps in maintaining normal blood pressure. It is also a good source of folate which reduces the risk of heart diseases Product : Masoor Dal Botanical Name : Lens culinaris Other Name :Red Lentil Origin : India Colour : Lite Red Usage : Conventional Type : Machine Clean & Sortex Clean Purity : 99% Min Availability : Whole Year Shelf Life : 1 Year From Production Date GMO Status : Not Genetically Modified Storage Condition Cool And Dry ( 20 C ) Packaging : 10 Kg . 15 Kg , 25 Kg & 50 LBS Paper / Poly Bags Labelling : As Per Buyer's Requirement Microbiological Parameters : - As Per Buyer Requirement & Importing Country Norms . Container Capacity: 20Ft’ FCL 24 MT Health Advantage / Benefits Given that masoor dal is rich in vitamins A, C, and E, it is extremely helpful in maintaining healthy eyesight and vision. It may even protect your eyes from muscle degeneration and cataract. Vitamin C, manganese, zinc, antioxidants, and other bioactive compounds present in masoor dal boost immunity.
Red Masoor Dal
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Red Masoor Dal
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Red Masoor Dal
80 - 100 Per Kilogram
Red Masoor
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Red lentils (Masoor) are easy to cook and are eaten for their high nutritional value and capability to provide proteins that are equivalent to proteins present in meat. Red lentils (Masoor) dal is an important part of the diet in many parts of the World, especially in the Indian subcontinent, which has a large vegetarian population. Is is basically split lentil without skin and is also in red colour. It does not soak prior to cooking as it is a soft dal and cooks quickly. When cooked masoor dal turns a soft golden colour and has a pleasant earthy flavour. With 26% ProteinsRed lentils are high in fibre, and complex carbohydrates, while low in fat and calories. Their high protein content makes Red lentils a perfect option for those looking to boost their protein intake. They are naturally gluten-free, making them a delicious staple in a gluten-free kitchen. Their exceptionally low glycaemic index (low GI) values and resistant starch content make them suitable for a diabetic diet.
Red Masoor Dal
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We make every effort to deliver the best in class products and for that, we follow standardized packaging norms. This is done by using qualitative packaging material followed by stringent checking by the professionals. This is due to our modern logistic facilities that we are able to meet the delivery deadlines with ease. We offer machine cleaned Red Masoor Dal in various packaging like 1Kg, 2Kg, 5Kg, 10Kg etc.
Split Red Lentil
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Split Red Lentil, De-oiled Rice Bran, Green French Beans, Spinach, appl
Red Masoor Dal
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Red Lentils
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