Seed Spices Dealers in Nanpura, Surat

• Type: Natural
• Style: Dried
• Certification: FSSAI Certified
• Application: Cooking
• Shelf Life: 1 Year
• Color: Brown
• Drying Process: Sun Dried

• Certification: FSSAI Certified
• Shelf Life: 24 Months
• Scientific Name: Piper nigrum
• Storage: Cool & Dry Place
• Maturity: 100%
• Scientific name: Piper nigrum
• Unique Selling Point: Export Quality Pepper

• Shelf Life: 18 Months
• Color: Green
• Form: Seed
• Packaging Type: Plastic Bags
• Country of Origin: India
• Feature: Good For Health, Non Harmful
• Taste: Sweet

• Type: Cumin Seed
• Application: Cooking
• Certification: FSSAI Certified
• Shelf Life: 6Months
• Type: Dry
• Feature: Good In Taste, Healthy
• Packaging Type: PP Bag, Carton/ Silver Foil
• Form: Seeds
• Packaging Size: 10kg, 25kg, 5kg
• Material: Cumin

The cumin plant, cuminum cyminum is native to the shores of the mediterranean, including the upper regions of egypt, where is has been cultivated for thousands of years. Nowadays, it is commercially grown in several surrounding countries such as iran, turkey and syria, as well as other hot countries further afield, namely china, india and latin america. The cumin spice is the dried seed of the cumin plant, which is why cumin is also known as cumin seeds and is available in this form. The cumin plant comes from the same plant family as parsley and it is also related to fennel, coriander and dill. Cumin is now mostly produced in india.

Credence International is manufacture exporter of Ajwain Seeds (Bishop�s Seed), our supplied Ajwain Seeds/Bishop�s Seeds and US FDA guaranteed and comply to ASTA standards. Trachyspermum ammi, usually referred to as ajowan or ajwain, ajowan caraway, carom seeds, is a plant of India, Pakistan and Near East Countries whose seeds are used as spice. Ajwain Seeds has similarity to parsley. The fruit pods are called seeds because they appear like seeds. Ajwain Seeds originated in Middle East and India sub continent. In India major producing states or Ajwain Seeds are Gujarat and Rajasthan.

Cumin seeds are prevalent in Middle East and Mexican cooking due to its nutty and peppery flavour. In India it has been used ever since as a major ingredient for the culineries. Cumin seeds are highly effective in stimulating  pancreatic enzymes which will act as a natural laxative. Cumin seeds are high in iron so it may be remedy for Anaemia. Since we follow a rigorous quality control process our product meets every global standards.  

• Variety: Singapore & Europe Quality, Machine Cleaned & Sorted
• HS Code: 09093019
• Min Order Qty: 5 Mts
• Packaging Details: 25/50 KG PP bag, Jute bag or as per Customers Requirement
• Certifications: Spices Board of India ASTA EU
• Loading: 20’ FCL 13-14 MT 40’ FCL 26-27 MT

Cumin (Botanical Name: Cuminum cyminum L.) is a dry, white fruit with greyish brown colour of a small slender annual herb and is well known for its medicinal properties in India and many other Asian countries. The aromatic seed is slightly bitter and has a warm flavour. Cumin is now grown mainly in India, Egypt, Syria, Turkey, China and parts of America. India is the largest producer and consumer of Cumin in the world. Gujarat and Rajasthan are the major production centres of the spice in the country. In India, Cumin is sown in October-November and harvested in February. Fresh crop generally reaches the market during March. It is used as a condiment, and is an ingredient in curry powders, seasonings of breads, cakes and cheese RGS International is a leading supplier & exporter of Cumin Seeds from India. We offer export Cumin Seeds of Singapore Quality and Europe Quality. Our Cumin Seeds meets US FDA and ASTA quality standards without weeds.

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