Textured Vegetable Protein Dealers in Surat

Textured or texturized vegetable protein (TVP), also known as textured soy protein (TSP), soy meat, or soya chunks is a defatted soy flour product, a by-product of extracting soybean oil. It is often used as a meat analogue or meat extender.

• Color: Yellow
• Form: Granules
• Application: Food Processing
• Style: Dried
• Packaging Type: Plastic Packets
• Type: Textured Vegetable Protein
• Country of Origin: India
• Fat Content: 0-5%