Vada Dealers in Surat

Ingredients Udaddal, Choli dal, Salt, Sodium bicarbonate, Citric Acid. Medu Vada Recipe Add 25 Gms. of oil in the mix of this packet. & add water to prepare paste like dough. Keep it for about 10 minutes. Give shape of MEDUVADA & fry, Serve MEDUVADA with Dal Sambhar.

• Country of Origin: Made in India
• Shelf Life: 1 Year
• Packaging Size: 20 Pieces
• Ingredient: Potato, Sago.Peanuts, Sugar, Sago Powder,Green Chilly Water, Cumin Seeds.Etc.
• Temperature: -18 Degree Celsius
• Storage: Cool Place
• Fries Type: Deep Fry

• Packaging Type: Packet
• Packaging Size: 60g
• Shelf Life: 9 Months
• Brand Name: Shiv Masala
• Flavor: Spicy
• Form: Powder
• Ingredient: Garlic

One of india’s most popular snacks is batata vada.