Wheat Flour Dealers in Surat

• Type: Pure
• Certification: FSSAI
• Shelf Life: 3 Months
• Grade: Food Grade
• Color: White
• Packaging Type: Plastic Bag
• Packaging Size: 10-20kg
• Form: Powder

• Cultivation Type: Organic
• Color: White
• Application: Cooking
• Feature: Natural Test, Good For Health
• Packaging Type: PP Bag
• Packaging Size: customer reqiured
• Function: Cookies
• Part: Food
• Country of Origin: India

Wheat flour is a powder made from the grinding of wheat used for human consumption

• Country of Origin: India
• Type: Wheat Flour
• Brand Name: any
• Certification: RCMC APEDA
• Application: Cooking
• Cultivation Type: Natural,Organic
• Shelf Life: 2months,3months
• Color: White
• Feature: Organic,Gluten Free,Good For Health,High In Protein,Natural Test
• Function: Cookies,Some Bread
• Packaging Type: Plastic Bag
• Part: Food
• Packaging Size: 25-50kg
• Color: white

• Feature: Non Harmful, No Artificial Flavour
• Application: Cooking
• Color: White
• Cultivation Type: Organic

• Shelf Life: 6 Months
• Carbohydrate: 24%
• Pack Quantity: 50kg, 100kg
• Potassium: 3%
• Features: Health beneficial, Unadulterated Pure
• pH value: 6.3

• Type: Pure
• Certification: FSSAI
• Application: Cooking
• Shelf Life: 25-30days
• Grade: Food Grade
• Color: White
• Packaging Size: 50-100kg

• Type: All-Purpose Flour
• Shelf Life: 12 Months
• Name: Wheat Flour
• Grade: Food Grade
• Brand Name: Griva
• Certification: HACCP, ISO
• Color: Creamy White
• Brand Name: Griva
• Feature: Low-Fat
• Weight (kg): 50 kg
• Processing Type: Milling
• Port: Hazira
• Made From: Wheat
• Place of Origin: Gujarat, India
• Supply Ability: 10000 Ton/Tons per Year
• Origin: India (Gujarat)
• Fineness (%): 99.95
• Packaging: Bag

We make available premium quality Wheat Flour having high nutritional content. Owing to the trustworthy logistics facilities, we are instrumental in offering the bulk requirements of the customers and that too in the set time span. We have a capacious warehouse facility that assists us completely in making stock and furnishing varied requirements of the clients. Also, our facility is equipped with modern storage amenities.

• Cultivation Type: Organic
• Shelf Life: 2months
• Color: White
• Feature: Gluten Free, Good For Health
• Function: Cookies, Muffins
• Packaging Type: Plastic Bag, PP Bag
• Packaging Size: 25-50kg
• Minimum Order Quantity (MOQ): As per Client Requirement

• Certification: FSSAI
• Application: Cooking
• Cultivation Type: Natural
• Shelf Life: 10-15days, 3months
• Color: White
• Feature: No Preservatives, Gluten Free, Good For Health, No Artificial Flavour
• Packaging Type: PP Bag
• Country of Origin: India
• Protein: 11-13%
• Moisture: 13-14%
• Water Absorption: 58-60%
• Form: Powder

• Application: Cooking
• Shelf Life: 3months
• Color: Creamy
• Function: Cookies, Muffins, Some Bread
• Packaging Size: 20-25kg
• Packaging Type: PP Bag, Plastic Bag

• Type: Bread Flour, Cake Flour, Pastry Flour, Wheat Flour
• Application: Cooking
• Certification: FSSAI, ISO 9001:2008
• Cultivation Type: Common, Organic
• Shelf Life: 3months
• Feature: No Preservatives, Organic, No Artificial Flavour
• Function: Cookies, Some Bread
• Packaging Type: PP Bag
• Part: Food
• Packaging Size: 25-50kg, 5-10kg

• Brand Name: Sardhara Trading
• Type: Food
• Grade: A+
• Condition: Best
• Production Capacity: 10 tone in week
• Country of Origin: Gujrat

We Are Manufacture Of Wheat Flore ,We Make So Good Quality Of Wheat Flour ,Generally We Give This Products In 25 & 50 Kg Bags But Also We Can Make As Buyer Requirmnets

We are supplier in india for wheat, wheat floor and other grain. Also source of grain is our.

• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 12 months
• Color: White
• Feature: Good For Health, High In Protein
• Packaging Type: Gunny Bag, Plastic Bag, PP Bag
• Minimum Order Quantity: As per Customer Demand

Wheat flour is a powder made from the grinding of wheat used for human consumption. In terms of the parts of the grain (the grass fruit) used in flour—the endosperm or protein/starchy part, the germ or protein/fat/vitamin-rich part, and the bran or fiber part—there are three general types of flour. White flour is made from the endosperm only. Brown flour includes some of the grain’s germ and bran, while whole grain or wholemeal flour is made from the entire grain, including the bran, endosperm, and germ.   Indian flours are generally categorized by how much of the grain is stripped away. India has also exported the large quantity of these products to the world. The country has exported 2,83,380.99 MT of these products to the world for the worth of Rs.1,064.59 crores/ 149.09 USD Millions during the year of 2019-20. Top Destination for Wheat/Meslin Flour from India are- USA with a share of 27% (28 million US$) United Arab Emirates with a share of 15.8% (16.6 million US$) Qatar with a share of 9.24% (9.74 million US$) Australia with a share of 8.13% (8.57 million US$) United Kingdom with a share of 6.98% (7.36 million US$) Canada with a share of 6.59% (6.95 million US$) Malaysia with a share of 4.91% (5.18 million US$) Singapore with a share of 3.02% (3.19 million US$) Sri Lanka with a share of 2.17% (2.29 million US$) New Zealand with a share of 1.51% (1.59 million US$)

• Cultivation Type: Organic, Natural, Common
• Color: Creamy
• Application: Cooking
• Feature: Non Harmful, No Genetic Engineering, No Artificial Flavour, Natural Test, High In Protein, Good For Health, Gluten Free, Organic, No Preservatives
• Type: Wheat Flour, Chapati Flour, Bread Flour, Pastry Flour, Durum Flour, Cake Flour
• Shelf Life: 3months
• Function: Cookies, Muffins, Some Bread
• Part: Food
• Country of Origin: India

Wheat flour, commonly known as "atta," is one of the most widely used flours in India. It is milled from whole wheat grains and is used to make chapatis (Indian flatbreads), rotis, parathas, puris, and other wheat-based bread and pastries. It is also used to prepare a variety of snacks like samosas and pakoras. It is also used in the preparation of certain desserts and snacks like laddoos, halwa and sevaiyan (vermicelli). It contains gluten, which gives elasticity and structure to the dough.

• Color: Wheatish
• Cultivation Type: Common
• Type: Wheat
• Certification: FSSAI
• Brand Name: AARHI IMPEX
• Texture: Soft
• Style: Fresh
• Place of Origin: Gujarat, India
• Port: MUDRA
• Packaging Details: AS PER BUYER REQUIREMENT

• Protein: 11-13%
• Cultivation Type: Organic
• Color: White
• Country of Origin: India
• Packaging Type: Jute Bag
• Feature: Good For Health

• Application: Cooking
• Cultivation Type: Natural
• Shelf Life: 3-4 Months
• Feature: High In Protein, No Artificial Flavour
• Packaging Size: 10-20kg
• Purity: 100%

• Country of Origin: India
• Cultivation Type: Organic
• Color: White
• Feature: Good For Health, High In Protein, No Artificial Flavour
• Packaging Type: Gunny Bag, Jute Bag, Plastic Bag
• Form: Powder
• Fineness (%): 95%

• Type: Wheat Flour
• Certification: FSSAI
• Application: Cooking
• Cultivation Type: Natural
• Shelf Life: 3months
• Color: Creamy
• Feature: No Preservatives,Good For Health
• Function: Cookies
• Packaging Type: PP Bag
• Part: Food
• Country of Origin: India
• Packaging Size: 10-20kg,20-25kg,25-50kg,50-100kg

The laddu atta is available only if your order is minimum 10 kg WHEAT FLOUR. The minimum order of laddu atta should be 5 kg. The laddu atta order should be place by PHONE CALL or WHATS APP only, you can not order it on website.

• Certification: ISO
• Type: All-Purpose Flour
• Packaging Details: buyers demand
• Grade: 1st Grade
• Place of Origin: Gujarat, India
• Supply Ability: 1000 Metric Ton/Metric Tons per Month
• Max. Moisture (%): 11
• Weight (kg): 50 kg
• Additives: Non
• Shelf Life: 1 Year

• Type: Wheat Flour
• Brand Name: Mantra Food
• Condition: Fresh
• Part: Agro
• Country of Origin: Surat
• Form: Powder

We are a fast growing provider of the finest product range, functioning from our base in Surat(India). Advanced transportation facilities, efficient workforce, on time delivery of the products make us stand out from the crowd. We offer wheat flour that is produced from 100% natural and organic wheat and available in bulk and small quantities as per requirements.

We have carved a niche for ourselves as a prominent Exporter & Supplier of Whole Wheat Flour in Gujarat, India. To meet divisive demands of the buyers, the Whole Wheat Flour is offered by us in different packaging standards. Our Whole Wheat Flour stands high when it comes to quality and purity. Apart from all this, we ensure timely deliveries of the placed orders.

Wheat is an exceptionally nutritious grain but its health benefits depend entirely on the form in which its consumed. Highly refined and processed wheat grain looses Bran and Germ. The most nutritious parts of the grain during extraction process and hence stripped of their natural goodness.100% Whole Wheat Flour is made by the use of traditional Chakki milling methods that preserves its nutritional values from all three parts of the original Wheat Kernal   Bran, Germ & Endosperm and hence is an excellent source of Fiber, B-group Vitamins, Vitamin E, Proteins, Antioxidants, Carbohydrates, phytonutrients and Trace minerals like Iron, Manganese, Zinc, Iodine & Selenium making it a daily valuable dietary food source.