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Xanthan Gum 80 Mesh Food Grade
360 - 370 Per Kilogram
500 Kilogram (MOQ)
Gluten-Free Baking with Xanthan Gum 80 Mesh Food Grade In the world of gluten-free baking, xanthan gum plays an important role. Xanthan Gum 80 Mesh Food Grade Supplier offers high-quality Xanthan gum. Due to its fine texture, it blends seamlessly with other baking components. In the absence of gluten, and free recipes, have a challenge in achieving the desired structure and texture. In such cases, xanthan gum offers a reliable substitute. It gives elasticity to the door and contributes to the rising process. This enhances the overall quality of gluten-free baked goods. Importance of Xanthan Gum 80 Mesh Food Grade Manufacturer Xanthan gum 80 mesh is a result of careful processing of xanthan gum to achieve the particle size. It is important as xanthan gum is also used as a suspension agent. It is used in various formulations for food and beverages, especially those containing solid particles. Xanthan gum prevents settling which ensures an even distribution and suspension of particulate matter. This attribute is important and products like salad dressing with herbs and spices or fruit juices with pulp. Know More About the Component and Where to Find It Xanthan gum also offers excellent freeze-thaw stability. For frozen food products, temperature fluctuations can lead to changes in texture. Xanthan gum helps maintain the structural integrity of the product during the freezing and thawing process. This helps in enhancing the overall quality and consumer experience of frozen food. With the help of a reputable Xanthan Gum 80 Mesh Manufacturer in Surat, you can get the best quality product. The use of food-grade xanthan gum in culinary applications is quite popular. It has helped Xanthan Gum 80 Mesh Food Grade Supplier in India to build a business out of it. Using the 80-mesh xanthan gum not only offers the desired particle size but also is important for food, safety standards and regulations. It is important to consider the specific requirements of the ingredients and application while selecting xanthan gum for food formulations. It is popularly available from renowned Xanthan Gum 80 Mesh Food Grade Manufacturer in Gujarat.Overall, xanthan gum 80 mesh food grade is an important ingredient in the food industry.
Xanthan Gum
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100 Kilogram (MOQ)
Our company’s name figures in the list of successful Manufacturers, Suppliers and Exporters of Xanthan Gum from Gujarat. The Xanthan Gum we make available is processed and packaged in neat and hygienic conditions. To meet the bulk and urgent requirements of the buyers, we maintain a large stock of the Xanthan Gum in our spacious warehouse before the final dispatch. One can obtain the Xanthan Gum at affordable rates.
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Xanthan Gum
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Our clients can avail from us Xanthan Gum which is exported by us according to the demands of the customers. It is widely used in various food and beverages industries and is in high demands in both domestic and global markets. Special care is taken while its packaging and storage and we make it a point to deliver the Xanthan Gum on time and in a totally pure form. Usage : Xanthan Gum is most often found in salad dressings and sauces. It helps to prevent oil separation by stabilizing the emulsion, although it is not an emulsifier. Xanthan Gum also helps suspend solid particles, such as spices. Also used in frozen foods and beverages Xanthan Gum helps create the pleasant texture in many ice creams, along with guar gum and locust bean gum. Toothpaste often contains Xanthan gum, where it serves as a binder to keep the product uniform. Xanthan Gum also helps thicken commercial egg substitutes made from egg whites, to replace the fat and emulsifiers found in yolks. It is also a preferred method of thickening liquids for those with swallowing disorders, since it does not change the color or flavor of foods or beverages. Features : High efficiency thickening High degree pseudo-plasticity over board shear rate and concentration range Stable in both acidic and alkaline solutions Exhibit little solution viscosity change over a wide temperature range Compatible with solutions containing high concentration of various salt Provide excellent suspension for insoluble solids and oil droplets Extremely effective emulsion and foam stabilizer Show synergism with guar and locust bean gum Provide excellent mouth-feel to various foods Impart freeze and thaw stability It is stability at -18 - 130°C to be used in the food & the other industry Drilling mud agent : as a result of its well heatproof, anti-salt, shearing dilution and particle suspended function it is the best drilling mud agent for drilling on the sea Packaging : 25kg paper bag or drum within lining plastic bag Synonyms : INS No. 415 Definition : A high molecular weight polysaccharide gum produced by a pure-culture fermentation of a carbohydrate with Xanthomonas campestris, purified by recovery with ethanol or isopropanol, dried and milled; contains D-glucose and D-mannose as the dominant hexose units, along with D-glucuronic acid and pyruvic acid, and is prepared as the sodium, potassium or calcium salt; its solutions are neutral. C.A.S. number : 11138-66-2 Click here for more details
Xanthan Gum
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2 Metric Ton (MOQ)
Xanthan Gum
200 Per Kilogram
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Xanthan Gum, Gum Powder, Viscose Rayon Filament Yarn
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