Dry Red Chilli Dealers

• Processing Type: Raw
• Color: Red
• Usage: Cooking
• Variety: Byadgi Dry Red Chilli
• Grade Standard: Food Grade
• Packaging Type: Plastic Bag
• Packaging Size: 5-10kg
• Specialities: Good Quality
• Shelf Life: 6-12 Months
• Drying Process: Sun Dried
• Country of Origin: India
• Style: Dry

• Color: 50 ASTA To 60 ASTA
• Length: 6 To 8 Cm (without Stem)
• Shelf Life: Long Time
• Moisture: Below 12%
• Type: Available With Stem And Without Stem
• Pungency: 75000 SHU to 110000 SHU
• Sterlization: ETO if required
• Skin: Thin
• Capsaicin content: 0.589%
• Physical Character: S 17 Teja Chilli is small size, normal seed content, bright red
• Max.Packaging: In New Jute Gunny Bags / PP Bags / Cartons

• Cultivation Type: Natural
• Color: Red
• Form: Whole
• Usage/Application: For Cooking
• Packaging Type: Paper Box, Plastic Packet
• Packaging Size: 200gm, 250gm, 500gm
• Shelf Life: 6 Months
• Country of Origin: India

• Color: Red
• Usage: Spices, Cooking
• Country of Origin: India
• Storage Instructions: Dry Place
• Chilli Type: With Stem
• Variety: Syngenta 2043
• Quality Available: A Grade
• Type: Dried

• Country of Origin: India
• Moisture: 8%
• Purity: 99%
• Taste: Spicy
• Iron: 5%
• Vitamin B-6: 25%
• Magnesium: 5%
• Monounsaturated fat: 0 g

Endo 5 is also known as Indo 5 or Indem 5. It’s hot and has a sharp pungent smell. This is a longer, thick skinned dry red chilly that comes with larger seeds and mature pods. Those who love hot and spiciest food can go for this chilli. It’s eye-watering pepperiness and mouth-watering flavor makes it the best choice of red chilly for use in Indian food and snacks. Pickles, sauces and various other hot spicy dishes can be prepared in the best form with the Endo 5 dried chilli powder.

• Cultivation Type: Common
• Processing Type: Raw
• Color: Dark Red
• Form: Solid
• Usage: Cooking
• Variety: Shark Stemless Red Chilli
• Grade Standard: Food Grade
• Specialities: Good Quality, Long Shelf Life, No Artificial Color Added, Non Harmful, Rich In Taste
• Drying Process: Sun Dried
• Country of Origin: India

• Cultivation Type: Common
• Processing Type: Raw
• Color: Natural Red
• Usage: Cooking
• Grade Standard: Food Grade
• Drying Process: Machine Dried
• Storage Instructions: Dry Place
• Moisture: 12% Max
• Quality: 100% Natural High
• Taste: Hot Spicy

• Processing Type: Raw
• Color: Red
• Usage: Cooking
• Grade Standard: Food Grade
• Packaging Type: Plastic Bag
• Packaging Size: 5-25kg
• Shelf Life: 1 Year
• Drying Process: Sun Dried
• Country of Origin: India

• Cultivation Type: Organic
• Processing Type: Raw
• Color: Red
• Usage: Cooking
• Grade Standard: Food Grade
• Shelf Life: 1 Year
• Country of Origin: India

• Cultivation Type: Natural
• Processing Type: Raw
• Color: Red
• Form: Solid
• Grade Standard: Food Grade
• Packaging Size: 30 Kg
• Drying Process: Sun Dried
• Purity: 99 %
• Country of Origin: India
• Is It Dried: No
• Packing Type: PP Bag

• Processing Type: Raw
• Color: Red
• Usage: Cooking
• Variety: S15 Mahi Dry Red Chilli
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Packaging Size: 5-10kg
• Specialities: Good Quality
• Shelf Life: 1 Year
• Drying Process: Sun Dried
• Country of Origin: India

• Processing Type: Raw
• Color: Red
• Usage: Cooking
• Variety: Syngenta 2043
• Grade Standard: Food Grade
• Packaging Type: PP Bag
• Packaging Size: 5-25kg
• Specialities: Good Quality, Rich In Taste
• Shelf Life: 1 Year
• Drying Process: Sun Dried
• Country of Origin: India

• Color: Bright Red
• Form: Sun Dried
• Usage: Spices, Cooking
• Length: 6 To 8 C M ( Without Stem)
• Shelf Life: Long
• Moisture: Below 12%
• Type: With stem/Stemless
• Crop: New Crop
• Pungency: 18000 SHU to 22000 SHU
• Physical appearance: 40 ASTA – 50 ASTA
• Skin: Thin
• Yellow & Discolours pods: 3 % Max
• Capsaicin Content: 0.226%

• Country of Origin: India
• Certification: FSSAI Certified
• Cultivation Type: Natural
• Shelf Life: 6 Month
• Usage: Cooking
• Specialities: Rich In Taste

• Country of Origin: India
• Type: Guntur Red Chilli
• Taste: Spicy
• Feature: Purity, Rich In Color
• Style: Dried
• Application: Spices
• Color: Red
• Cultivation Type: Natural

• Cultivation Type: Natural
• Processing Type: Raw
• Color: Dark Red
• Usage: Cooking
• Variety: Ghost Pepper Red Chilli
• Grade Standard: Food Grade
• Packaging Type: PP Bag
• Specialities: Good Quality
• Shelf Life: 9 Month
• Country of Origin: India

• Cultivation Type: Organic
• Processing Type: Raw
• Color: Red
• Usage: Cooking
• Shelf Life: 1 Year
• Drying Process: Sun Dried
• Country of Origin: India

• Color: Red
• Variety Of Chilli: Boriya Red Chilli
• Application: Cooking
• Shelf Life: 6months
• Packaging Type: Pp Bag
• Country of Origin: India
• Style: Dried

• Cultivation Type: Natural
• Processing Type: Raw
• Color: Dark Red
• Usage: Cooking
• Variety: Indam 5
• Grade Standard: Food Grade
• Packaging Type: PP Bag
• Packaging Size: 25 Kg
• Specialities: Good For Health, Good Quality
• Shelf Life: 6 Month
• Country of Origin: India
• Moisture: 12%
• Color Value: 60-80asta
• Admixture: 1%
• Heat Value: 35000-6000 Shu
• Matter: 2% Max
• Broken Chilli: 5% Max

• Country of Origin: India
• Certification: FSSAI Certified
• Cultivation Type: Natural
• Shelf Life: 6 Month
• Usage: Cooking
• Specialities: Rich In Taste, Long Shelf Life

• Usage: Spices, Cooking
• Certification: FSSAI Certified
• Variety: KDL
• Packaging Type: Plastic Packet
• Packaging Size: 5-10 Kg
• Specialities: Good Quality, Rich In Taste
• Purity: 100%
• Country of Origin: India
• Storage Instructions: Dry Place

• Country of Origin: India
• Variety: Byadgi
• Cultivation Type: Organic
• Color: Dark Red
• Drying Process: Sun Dried
• Chilli Type: With Stem
• Specialities: Rich In Taste, Good Quality

• Country of Origin: India
• Storage Instructions: Dry Place
• Style: Dried
• Form: Whole
• Usage/Application: Cooking, Spices
• Packaging Type: Packet
• Color: Red
• Quality Available: A Grade

• Cultivation Type: Natural
• Color: Dark Red
• Usage: Cooking
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Packaging Size: As Per Requirement
• Shelf Life: 9 Month
• Country of Origin: India
• Storage Instructions: Dry Place
• Is It Dried: Yes
• Is It Organic: Yes
• Is It Imported: No

• Cultivation Type: Natural
• Color: Red
• Usage: Spices, Cooking
• Grade Standard: Food Grade
• Packaging Type: Bag
• Specialities: Good Quality, Hygenic, Pure
• Country of Origin: India

• Usage: Cooking
• Certification: FSSAI Certified
• Grade Standard: Food Grade
• Specialities: No Artificial Color Added, Non Harmful, 100% Natural Taste
• Shelf Life: 1 Year
• Country of Origin: India
• Storage Instructions: Dry Place
• Chilli Type: S 9 Mundu Chilli
• Variety: Deluxe/ Best / Medium best / Medium
• Stem: Available with Stem & Without Stem
• Packing Size: 25 Kg
• Packing Type: PP Bags

• Cultivation Type: Natural
• Color: Red
• Form: Whole
• Usage: Cooking
• Specialities: Good Quality, Pure, Rich In Taste
• Shelf Life: 1 Year
• Country of Origin: India

• Color: Red
• Form: Whole
• Application: Cooking, Spice
• Taste: Spicy
• Packaging Type: Packet
• Country of Origin: India
• Storage: Dry Place

• Brand Name: JRR International
• Cultivation Type: Natural
• Color: Red
• Certification: FSSAI Certified
• Packaging Type: PP Bag
• Packaging Size: 25 Kg
• Shelf Life: 1 Year
• Country of Origin: India

• Cultivation Type: Common
• Processing Type: Raw
• Color: Red
• Usage: Spices
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Specialities: Fresh, Good For Health, Good Quality
• Drying Process: Sun Dried
• Country of Origin: India