Unsalted Butter
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20000 Kilogram (MOQ)
Our Pure Salted & Unsalted Butter 82% made from 100% fresh and Natural cow milk.1.Unsalted Cow Milk Butter 82%(25kg) 2.100% made by pure cow milk 3.High quality & reasonable price 4.Timely delivery General introduction1)Unsalted Cow Milk Butter 82% (25kg)2)Creamy yellow to yellowish white3)Natural milk fragrance.4)Delicious taste. PHYSICAL AND CHEMICAL ANALYSISMilkfat 82.0 % min.Moisture 16.0 % max.Nonfat Milk Solids 2.0 % approx.pH 4.5 – 5.5Taste and Odour Pleasant, clean, creamyColour Uniform, pale yellowish MICROBIOLOGICAL ANALYSIS Total Plate Count 30,000 / g max.Coliforms Negative in 0.1 gSalmonella Negative in 25 gYeast & Mould 100 / g max.Antibiotics Negative PACKAGING:The product is packed in a 25kg net weight corrugated cartons with a polyethylene liner. our quality is the best and we are offering them at promotional prices to expand on our market in your zone. SALTED AND UNSLATED BUTTER SPEC Fat content. Min 82.5% Moisture. Max 16% Protein content. Min 0.5% Acidity (plasma). Max 23 T Acidity (fat phase). Max 2.5 K Total plate count. Max 20,000 per gram
Cocoa Butter
540 - 620 Per Kilogram
6 Kilogram (MOQ)
Enrich your hair and skin with the goodness of Cocoa Butter Cocoa Butter is an ideal ingredient for those looking for a natural and safe way to nourish and protect their skin. Cocoa butter is extracted from cocoa beans by roasting, removing and pressing the husks. This process yields fat, a key ingredient in the production of cocoa butter. It can be used in various ways, from moisturizing and softening the skin to helping reduce the appearance of stretch marks.
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Cocoa Butter
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Cocoa Butter
850 Per
Unsalted Butter
3,500 Per 10 Kilogram
10 Kilogram (MOQ)
Butter
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Designed for use in ambient temperature up to 50°C with laser-welded evaporator plates providing full surfaces for heat transfer.Bulk milk coolers are used extensively for cooling milk at the collection point, thus maintaining the quality of milk. These are hygienic, easy to use and available in various sizes. Bulk milk coolers are available in various configuration like direct expansion, indirect cooling using Rishikesh Exports provides complete process solutions that govern the quality of butter like cream pasteurization, cream pre-treatment, cream aging and butter washing. IDMC has access to all technological aspects of butter, manufacturing and handling systems including butter reworking & texturization. Rishikesh Exports is continuously working to improve its expertise in white & table butter production, on-line moisture and salt measurement, control and monitoring system. It also offers process know-how and helps in selection of equipment for spreadable blended and other specialized butter. Systems and equipment on offer Cream pre-process systems and ripening Continuous butter making machines (CBMM), Batch type churns Butter silos, blenders, pumps & piping Butter re-workers, texturisers Molding & wrapping machines -- Tub filling, chiplets and block making & packing systems Auto cartoners and case packers
White Butter
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White Butter, Mozzarella Cheese, process cheese, Cheddar Cheese
Butter
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Butter, Ghee, Milk Cream, Milk Products, Cream
Butter
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Butter, Fmcg Product, Spices, Cold Drink, Ghee, bread
Butter
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Butter, Milk, Curd
Butter
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Butter, Milk Storage Tank, bare shaft pump, Hydraulic Test Pump
Butter
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Butter, Milk, Ghee
amul butter
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amul butter, Cheese, cool drinks, ice-creams, milk shakes
White Butter
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White Butter, Full Cream Milk Powder, Dairy Creamer
White Butter
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White Butter, Butter Milk, Yellow Butter, Curd
Butter
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Butter